The New York Junior League Hosts Record-Breaking 73rd Annual Winter Ball

The New York Junior League (NYJL) celebrated its 73rd Annual Winter Ball on March 1, 2025, at Cipriani South Street, bringing together nearly 1,000 guests for an evening of philanthropy and celebration. This year’s event, themed An Evening in Wonderland, proved to be a historic success, raising approximately $850,000 to support NYJL’s community programs and volunteer training initiatives.

The black-tie gala was hosted by NBC’s TODAY co-anchor Craig Melvin, who led the evening’s festivities, including the presentation of NYJL’s prestigious Outstanding Sustainer and Outstanding Volunteer Awards. The 2025 honorees were Elizabeth King and Gena Lovett, alongside volunteers Sarah Marie Cloonan, Nicole M. Hudak, Michelle LeNoach, Kathleen Z. Li, and Noreen Okarter, recognized for their commitment to the organization’s mission and impact on the community.

A highlight of the evening was a dynamic dance performance by the Harlem School of the Arts, NYJL’s 2024-2025 Community Improvement Project (CIP) partner. The entertainment continued with a highly anticipated live auction led by Erin Ward of Star Benefit Auctions, where guests bid on exclusive experiences such as a luxury stay in St. Barth, a wellness retreat at Canyon Ranch, and a Ferrari test drive experience in Modena, Italy.

As the evening progressed, attendees enjoyed a dazzling waterfront setting, indulging in fine dining, desserts, and dancing to live music from The Midnight Project.

“Winter Ball continues to be a celebration of the NYJL’s deep commitment to the New York City community and the incredible women who make our work possible,” said NYJL President Jeri Powell. “We are profoundly grateful for the support we received this evening, which will help us continue to foster leadership, amplify our impact, and create meaningful change throughout our city.”

The event was made possible by the generosity of corporate sponsors such as Bloomberg Philanthropies, Morgan Stanley, and Marsh McLennan Agency, alongside numerous in-kind sponsors.

Proceeds from the Winter Ball will directly support the NYJL’s advocacy efforts, community outreach programs, and leadership development initiatives. Since 1901, the NYJL has been a driving force for change, mobilizing over 2,500 volunteers to address New York City’s most pressing socioeconomic challenges.

For more information about the NYJL and its mission, visit www.NYJL.org. All photos by Madeleine Thomas/BFA.com.

SoHo Live Lights Up NYC Nightlife

SoHo’s nightlife just got a thrilling new addition with the opening of SoHo Live, a live music venue that promises to become a staple in the neighborhood’s entertainment scene. The venue officially launched with an exclusive press preview, giving guests a taste of what’s to come—an unforgettable night filled with live performances, handcrafted cocktails, and a vibrant energy that set the perfect tone for the future of SoHo Live.

The launch event featured an electrifying performance by Late Guest at the Party, a New York-based electronic band that had the crowd on their feet all night. The beats reverberated through the space as guests danced and soaked in the high-energy atmosphere, a testament to the kind of immersive music experiences SoHo Live aims to deliver on a regular basis.

Located beneath Live Axe, the popular axe-throwing lounge founded by Zac Segal in 2020, SoHo Live brings another layer of excitement to the area. Its modern, stylish interior sets the stage for an incredible lineup of live performances while also offering a seamless nightlife experience for those looking to enjoy both high-energy music and the unique thrill of axe-throwing in one evening. Segal’s vision for SoHo Live was to create a space where music lovers and social butterflies could come together, and the press preview made it clear that he has succeeded.

Alongside the music, guests indulged in an excellent selection of food and drinks. Signature bites like large pretzels and truffle pizza complemented the handcrafted cocktails, which quickly became highlights of the night. The SoHo Live Espresso Martini, made with Skyy espresso vodka, Bailey’s, cold brew, and simple syrup, offered a caffeinated kick perfect for a night of dancing, while the Maple Melody, a rich mix of bourbon, Angostura bitters, and maple syrup, catered to those looking for something bold and indulgent.

With its fusion of music, ambiance, and expertly curated drinks, SoHo Live is poised to become a must-visit destination in NYC’s nightlife. Whether you’re drawn by the promise of incredible live performances, creative cocktails, or a lively crowd, this venue has something to offer. As excitement builds around its grand opening, one thing is clear—SoHo Live is here to redefine SoHo’s entertainment scene. For upcoming events and performances, visit soholivenyc.com.

Photos of the Party Courtesy of Brad D Geyer

Ashley Bouder Bids Farewell to New York City Ballet with a Triumphant Final Bow

After an extraordinary 25-year career with New York City Ballet—20 of them as a principal dancer—Ashley Bouder took her final bow, closing a chapter that has shaped two generations of dancers and captivated audiences worldwide.

Ashley Bouder, Peter de Florio

For her farewell performance, Bouder returned to the role of the Firebird, which she first performed in 2001. The stage became a scene of pure emotion as she received five curtain calls, each wave of applause a tribute to her legacy. As dancers, the conductor, and the first violinist of NYCB stepped forward to present her with flowers, a cascade of bouquets grew at her feet. But it was the final gesture that brought the house to tears—her 8-year-old daughter, Violet de Florio, dressed in red to match Bouder’s Firebird costume, delivered the last bouquet.

“If you weren’t crying with me during the performance, you were by then,” Bouder said.

Ashley Bouder

Following the emotional farewell, Bouder and over 100 friends and colleagues gathered at Bowlero in Times Square, where she swapped her pointe shoes for bowling shoes in a private celebration. The evening also marked a new beginning: Bouder announced that her organization, Ashley Bouder Arts, dedicated to supporting women choreographers and commissioning new works, has already raised nearly half a million dollars.

Peter de Florio, Vincent Paradiso, Chris Coffee, Stephen Hanna

Born in Carlisle, Pennsylvania, Bouder trained at Central Pennsylvania Youth Ballet under Marcia Dale Weary before joining the School of American Ballet in 1999. She became an NYCB apprentice in 2000, joined the corps de ballet later that year, was promoted to soloist in 2004, and became a principal dancer in 2005. Her brilliance, strength, and artistry have defined her career, leaving an indelible mark on the company and the world of ballet.

Guest, Patrick Davitt

Violet de Florio, Amelie Burkhardt, Nora Weiner

While this was Bouder’s final curtain call at NYCB, her impact on the dance world is far from over.

PHOTOS by SEAN ZANNI:

Anya Gillinson’s Dreaming in Russian: A Night of Reflection and Celebration in New York

In a setting as elegant as the story it honored, Elizabeth Segerstrom welcomed guests into her orchid-filled New York residence to celebrate the launch of Dreaming in Russian, Anya Gillinson’s fiercely honest and deeply personal memoir. With her husband, Sir Clive Gillinson, Executive and Artistic Director of Carnegie Hall, by her side—and much of haute New York in attendance—Anya engaged in a moving conversation with renowned writer Andrew Solomon. Together, they explored her journey from the shadow of the Soviet regime to a new life in America, touching on themes of survival, reinvention, and love.

William Fleischer, Grimanesa Amoros, Shammiel Fleischer-Amoros

Gillinson’s memoir recounts the contradictions of Soviet life, the brutal murder of her father, her family’s emigration to New York, and, ultimately, the happiness she found in her marriage. It is a book as much about personal history as it is about cultural identity, feminism, and the complexities of being Russian in a changing world.

Distinguished guests, including Prosper Assouline, Candace Bushnell, Kip Forbes, Marifé Hernández and Joel Bell, Denise Rich, Barbara Tober, and Prince Dimitri of Yugoslavia, joined the author’s mother, celebrated concert pianist Galina Novikova, in toasting her achievement.

Anya Gillinson

Reflecting on her father’s legacy, Gillinson shared:

“My father lived in the Soviet Union, a country of hypocrisy and lies. But he wasn’t secretive. He was open and honest—about being Jewish, at a time when people were hiding it. He lived as we do here in the West, and it was his dream to come to America. That dream never became reality. My father, shielding my mother, was killed at 47. I was 13. Our life as we knew it was over. I always wanted to tell his story and write this book. But this book is more than just that. It’s about my social observations on immigrating to America, which looked very different than what we see on TV now. It’s about my mother. It’s about feminism versus femininity. It’s about being Russian.”

Andrew Solomon praised Gillinson’s ability to translate profound personal experiences into universal truths, remarking:

Prince Dimitri of Yugoslavia, Christopher Forbes, Candace Bushnell, Elizabeth Segerstrom

“This book captures the passion with which it was written—the vision and the ability to draw philosophical extrudes out of personal experience.”

Galina Novikova, Marife Hernandez, Anya Gillinson, Joel Bell

Published by Skyhorse, Dreaming in Russian is now available in bookstores and online. For more information, visit Anya Gillinson’s website.

PHOTOS BY BFA Yvonne Tnt

Echoes of Exile: Pianist Teodor Doré’s Stirring Pre-Carnegie Hall Concert in Chelsea

Pianist Teodor Doré and his ensemble transported an intimate Chelsea audience through a deeply evocative chamber concert at the loft of fellow pianist and friend, Jonathan DePeri. The evening’s program explored themes of exile, displacement, and longing for one’s homeland—an especially personal narrative for the performers.

Teodor Doré ,Viktoriya Pakhomova

Doré, a Crimean-born pianist now living in exile, was joined by an ensemble of equally displaced musicians: Ukrainian soprano Anastasiya Roytman, Belarusian violinist Taisiya Losmakova, and Grammy-nominated Russian cellist Sergey Antonov. Together, they delivered a performance that resonated with both historical significance and raw emotional depth.

A standing-room-only crowd of over 80 guests filled the double-height music room and balcony, immersing themselves in a program that featured works by Sergei Rachmaninoff alongside Doré’s own compositions. A highlight of the evening was the world premiere of Doré’s newly orchestrated Suite in D Minor, a project undertaken with the approval and encouragement of Rachmaninoff’s great-granddaughter, Alexandra Conus Rachmaninoff.

"It is a big responsibility to touch this heritage," Doré reflected. "But music unites us."

Edgar Batista, Maurice Batista, Diane Batista, Teodor

Doré’s personal journey mirrors that of Rachmaninoff, both artists forced to leave their homelands due to political upheaval. This concert served as a prelude to his highly anticipated, sold-out Carnegie Hall debut on January 29, further solidifying his place in the classical music world.

Among the distinguished guests in attendance were Yanna Avis, Edgar Batista, Nora Coblence, Katherine Crockett, Mark Domino, Cornelius Escaravage, Ryan Nash, Antonia Franceschi, James Frey, Fiona Eltz, Jacqueline Garrett, Liecie Hollis, Ann Dexter-Jones, Juan Montoya, Catherine Orentreich, Alexandra Penney, Jean Park, Jerome Rose, Marie-Monique Steckel, The Met Museum’s Bradley Strauchen-Scherer, and Barbara Tober, along with the pianist’s wife, Viktoriya Pakhomova.

David Hung, Maria Meshcherskaya

Hayk Arsenyan, Vard Stepanyan

Doré’s forthcoming seventh album, Rachmaninoff Variations, promises to be a deeply personal exploration of exile and artistic resilience, featuring a selection of Rachmaninoff’s works interwoven with readings from letters written by exiles and excerpts from the composer’s personal diary.

“Having lost my homeland, I lost myself,” Rachmaninoff once lamented. “The exile, who has lost his musical roots, traditions, and native soil, has no desire to create. No other consolation remains except for the unbreakable silence of undisturbed memories.”

Mike Miro, Jodie Lichtenstein

Through his music, Doré ensures that silence never takes hold.

[Photos owned by respective photographer, all rights reserved]

Sicily Osteria Serves Up Authentic Italian Fare on Restaurant Row

Since going to Sicily last year, finding a way to feed my craving of Sicilian culture without taking a flight has been top of mind. As one of the food capitals of the world, I am grateful that New York City is home to Sicily Osteria, an authentic Sicilian restaurant in the heart of Times Square on Restaurant Row. Owner and President, Robert Malta, is not new to the restaurant scene, with other locations under his belt like Bocca di Bacco, Arte Cafe and more. Sicily Osteria is, however, the first time he’s gone back to his roots and featured a restaurant focused on Sicilian cuisine.

Walking into the Sicily Osteria space, you’re able to pretend that it isn’t 20 degrees outside. The warm and inviting atmosphere is infectious, and on purpose. Malta has actual photos of his family adorning the walls. The space is also tremendous. In addition to a weather protected patio area and interior, there is an entire 2nd story and outdoor space that is also weather protected, so it’s safe to say there is space for a party or two.

In terms of what to order, you can’t really go wrong here. What I was very excited about was that pannelle, an Italian street food snack made out of chickpea and flour that I grew addicted to in Sicily, was on the menu! This is not a typical item on an Italian menu in the states and the little pillows of dough were a great way to start off our meal. We also received rolls in a cast iron pan that did not last long enough to dip in the Pat LaFrieda wagyu meatballs sauce. Served with ricotta on top, the dish was definitely cooked with love. Pasta dishes were too difficult to choose between, but the Spaghetti Chitarra, a mixture of crab, pistachio, lemon, cream and marjoram, is another dish that you don’t see everyday and one that should not be missed!

A entree so popular that it is outlined on the menu, is the Pollo Parmigiana, or chicken parm. The portions here are extremely generous so count on having leftovers for the next day or two. We also had to save room for dessert, considering Pastry Chef Alessandro Duerto from Sweet Rehab is now at the helm. We opted for the Limone Di Sicilia, shaped like a lemon but filled with lemon prepared all the ways. It was a refreshing way to end our meal.

Sicily Osteria is a perfect place to dine if you’re looking to evoke Sicilian vibes without hopping on a flight. They also offer a three course lunch prix fixe if you’re looking to dine on a budget.

For more information or to book a reservation for yourself, visit sicilynyc.com. 

Step Into a Surreal World: Luna Luna at The Shed

Few experiences in New York City blend art, nostalgia, and pure imagination as effortlessly as Luna Luna: Forgotten Fantasy at The Shed. Originally conceived in 1987 as an artistic amusement park, Luna Luna was a groundbreaking collaboration featuring works by Jean-Michel Basquiat, Salvador Dalí, Keith Haring, David Hockney, and other legendary artists. After being lost to history for decades, this magical art carnival has finally returned, and after experiencing it firsthand, I can say with certainty—it’s not to be missed.

What makes Luna Luna so special is how it comes to life. This isn’t a typical art exhibition where you simply observe from a distance—it’s a world to explore. The moment I stepped inside, I felt like I had wandered into a living dream, where towering sculptures, vibrant murals, and hand-painted rides surrounded me. Every installation is interactive and immersive, inviting visitors of all ages to engage, play, and rediscover their sense of wonder.

One of the best parts? Luna Luna is fantastic for kids, too. Unlike traditional art exhibits where little ones are often asked to look but not touch, this experience encourages exploration and hands-on fun. Whether it’s stepping inside a hand-painted carousel, admiring neon-lit tunnels, or wandering through surrealist attractions, children (and adults alike) will be completely captivated by the magic.

This is an experience that sparks creativity, joy, and curiosity in a way that few exhibits can. Whether you’re an art lover, a parent looking for something unique to do with the family, or simply someone in search of an unforgettable escape, Luna Luna is an absolute must-see.

The event has been extended due to overwhelming demand and will now conclude its celebrated run on March 16, 2025. Tickets are selling fast, so don’t wait—grab yours here and step into a world where art, fantasy, and play collide.

Horizon of Khufu: A Must-See Immersive Journey in NYC

New York City is known for its immersive and cutting-edge cultural experiences, but Horizon of Khufu takes things to another level—literally transporting visitors back 4,500 years to the heart of Ancient Egypt. I had the incredible opportunity to attend this awe-inspiring virtual reality exhibit, and I can confidently say that it’s an absolute must-see.

Located in Midtown Manhattan, Horizon of Khufu uses state-of-the-art virtual reality technology to allow guests to explore the Great Pyramid of Giza in unprecedented detail. Over the course of 45 minutes, this fully immersive journey takes you deep inside the legendary structure, guiding you through its hidden chambers and long-lost corridors, all while uncovering the mysteries of one of history’s most iconic and enigmatic wonders.

From the moment I arrived, I knew this was going to be something special. After a brief introduction, I put on the VR headset, and within seconds, I was standing at the base of the Great Pyramid, looking up at its towering limestone facade, bathed in the golden light of the Egyptian sun. The realism was staggering—it truly felt like I was there.

As the experience unfolded, I ventured through the intricate passageways of the pyramid, marveling at its ancient construction and elaborate design. I explored the King’s Chamber, the Queen’s Chamber, and the Grand Gallery, each more mysterious than the last. The narration provided fascinating insights into how the pyramid was built, the spiritual beliefs of the ancient Egyptians, and the role of Pharaoh Khufu, who commissioned this monumental structure over 4,500 years ago.

What sets Horizon of Khufu apart from other historical exhibits is the sheer depth of immersion. The combination of high-definition visuals, 3D spatial audio, and interactive movement made me feel like I was truly exploring a lost world. Every detail, from the textures of the stone to the flickering torchlight along the walls, was designed to capture the wonder and mystery of Ancient Egypt. In the making of Horizon of Khufu, Excurio produced all the 3D assets and animations, the narrative, and the technology (a cutting-edge, free-roaming experience lasting 45 minutes, accommodating 100 visitors simultaneously). The entire process, from concept art to using motion-capture actors for character animation, was managed by Excurio.

One of the most jaw-dropping moments was witnessing the pyramid in its original splendor—gleaming with polished white limestone and crowned with a golden capstone. It was a sight unlike anything I’ve ever seen, offering a rare glimpse of how the pyramid looked in its prime, long before centuries of erosion and looting took their toll.

If you’ve ever dreamed of visiting Egypt, exploring ancient ruins, or stepping into the past, this experience is the closest thing to time travel. Horizon of Khufu isn’t just an exhibit—it’s an adventure, one that brings history to life in a way that books, documentaries, and traditional museums simply cannot.

I can’t recommend this experience enough. Whether you’re a history buff, an Egyptology enthusiast, or simply someone looking for an unforgettable outing in NYC, Horizon of Khufu is a must-see event. Tickets are available now, and I highly encourage booking in advance—this is an experience you won’t want to miss.

Head to Horizon of Khufu NYC to reserve your spot and prepare for a journey back in time.

Trust me, you don’t want to miss this one.

Photos courtesy of Excurio

Le Petit Village

We had the pleasure of dining at Le Petit Village before its official opening, and it was nothing short of spectacular. From the first sip of a meticulously crafted cocktail to the final bite of a rich and flavorful Steak au Poivre, every element of the experience transported us to the charming villages of Provence. This highly anticipated French bistro, opening on February 20, 2025, at 173 7th Avenue South in the West Village, is poised to become one of the city's most coveted dining destinations.

Behind this new concept is a powerhouse team of restaurateurs and investors. Owners Mathias Van Leyden and Mino Habib, known for Loulou Petit Bistro & Speakeasy and Adelaide’s Salon, have teamed up with New York Jets Captain C.J. Mosley and his business partner Brandon Wassel to bring this vision to life. For Van Leyden, the project is a deeply personal one, inspired by his childhood spent in the small villages of Southern France in the late 1970s.

The menu, crafted by Executive Chef Mehjabin Ahmed, is a love letter to French regional cuisine. With experience in some of the world’s most celebrated restaurants, including Eleven Madison Park, Le Coucou, Spice Market, and Jean’s, Chef Mehjabin has designed a menu that blends classic French techniques with a seasonal, terroir-driven approach. Guests can look forward to Coq au Vin, a slow-braised chicken dish simmered in red wine, or the rich, comforting Cassoulet, a slow-cooked medley of beans, sausage, and confit duck. Other highlights include Raclette, featuring warm, melted cheese served over potatoes and charcuterie, the rustic and flavorful Ratatouille, and the indulgent Bœuf Bourguignon, a tender, wine-braised beef dish that embodies the heart of French cooking.

For those who prefer to dine earlier in the day, brunch will launch on March 22nd, bringing a new layer of indulgence to the experience.

A restaurant with such thoughtful cuisine deserves an equally refined bar program, and Le Petit Village delivers with a cocktail menu designed by Jeremy Le Blanche of Fantom Creative Hospitality. With a background at La Reserve St. Tropez and Thyme Bar NYC, Le Blanche’s creations push the boundaries of traditional French mixology. The Rose De Chloe, a blend of bourbon, Ratafia, and salted caramel Campari topped with meringue and dehydrated rose, is a must-try. The Fleure Blanche offers an eye-catching mix of bee pollen-infused vodka, St. Germain Elderflower, cucumber Pani Puri syrup, and edible glitter. Other standouts include the smoky Devilwood Old Fashioned and the playful yet sophisticated My First Love. Each cocktail is not just a drink but an experience, with carefully selected ingredients designed to enhance both flavor and presentation.

The ambiance at Le Petit Village is just as inviting as its menu. Designed by Delphine Mauroit of DMDesign - Architecture, the 3,000-square-foot space blends old-world French elegance with modern intimacy. The bi-level venue features two bars, seating ten guests at the main bar and six on the mezzanine, while the dining room is warmed by reclaimed wood, parquet flooring, and exposed brick. Dark red leather banquettes, softly lit brass sconces, and a vintage fireplace create an inviting, cozy atmosphere. Upstairs, a private dining and cocktail lounge adds an element of exclusivity, featuring nostalgic black-and-white party photos reminiscent of New York’s vibrant nightlife history. Outside, the classic French storefront is adorned with a hand-painted deep red and white façade, climbing greenery, and an old-world charm that makes it feel as though it has always been part of the neighborhood.

Reservations will soon be available on www.lepetitvillagenyc.com. With its authentic French cuisine, artfully crafted cocktails, and a setting that captures the romance of Provence, Le Petit Village is set to become a beloved destination for both locals and visitors alike. Whether you’re stopping by for a comforting Bœuf Bourguignon, savoring a signature cocktail, or discovering the hidden speakeasy upstairs, this is a place where every meal feels like a journey—and every guest is part of the story.

Days & Hours of Operation: 

Sunday-Wednesday- 5pm - 11pm

Thursday-Saturday - 5pm - Midnight 

with lunch and brunch coming soon

Images courtesy of Daniel Kwak

Speakeasy Casa De Lobo

Casa De Lobo: Jersey City's Best-Kept Secret Opens Its Doors to the Public

Nestled discreetly at 475 Washington Blvd., Casa De Lobo is one of New Jersey's most exclusive and stylish destinations. Over the years, this hidden gem has cultivated a selective membership base and welcomed a lineup of A-list guests, solidifying its reputation as a premier speakeasy in Jersey City.

This month, owner Cesar Alvarez hosted a special preview night, where attendees indulged in a sophisticated evening of live music and a spellbinding burlesque performance, setting the stage for a night of luxury and entertainment. Guests were treated to an exceptional menu crafted by Chef Darryl Harmon, featuring irresistible small plates like Chicharron de Pollo Lollipops, Peruvian Shrimp Ceviche, Crispy Cauliflower, Snake River Farms Skirt Steak on Tostones, and succulent Burger Sliders. The signature cocktails of the night, the Lemon Drop and The Wolf, quickly became crowd favorites, adding a perfect touch to the lavish experience.

A Rare Invitation: Casa De Lobo Welcomes Non-Members for a Limited Time

For the first time in two years, Casa De Lobo is inviting non-members to experience its magic. Starting February 20th, the venue will be open to the public from 5 PM to 7 PM, Thursday through Sunday. Additionally, beginning February 26th, visitors can also enjoy the Casa De Lobo experience all day on Wednesdays.

Reservations are available via OpenTable, offering a rare opportunity for newcomers to discover what makes Casa De Lobo the most sought-after secret in Jersey City.

Exclusive Membership Perks: More Than Just Access

Becoming a member of Casa De Lobo is about more than just entry—it’s about being part of an elite community that values discretion, exclusivity, and top-tier hospitality. Members receive the coveted Red Seal Card, which grants weekend access, priority table reservations for up to 10 guests, and exclusive perks, including an affiliate program with 18% discounts at luxury partners like Sneaker Hub, Got Credit?, Emergency Mobile Detailing, Lavish Lights, Killah Beauty Bar, and Blush Body and Aesthetics.

For those seeking the ultimate VIP experience, the Green Seal Card unlocks even more privileges. Green Seal members enjoy complimentary valet service, VIP-only event access, unlimited priority table bookings, and a private locker for personal use. Additionally, they can bring non-members as guests (up to eight on their first visit) and receive complimentary birthday desserts.

Whether you hold a Red Seal or Green Seal Card, membership at Casa De Lobo guarantees unparalleled access to Jersey City’s most exclusive nightlife experience.

Valentine's Day in NYC

New York City is brimming with exciting and romantic events for Valentine’s Day 2025, catering to couples, singles, and even groups of friends looking for a memorable experience. From elegant dining experiences to lively parties and unique activities, here’s a curated list of the best ways to celebrate love in the city:

BABA on Withers

Celebrate Valentine’s Day at BABA on Withers (47 Withers St.) wine bar during the "Be My Guest" party in the heart of Williamsburg. Singles can enjoy tunes spun by DJ HunnyBunny from 9 PM to midnight. The evening offers a unique blend of fun, including flash tattoos, backyard wine flip cup, and a special matchmaking experience hosted by two local matchmakers. Admission is $10, and includes a complimentary jello shot to kick off the night. Whether you’re hoping to meet someone new or just curious, this vibrant Valentine’s Day celebration has all the ingredients for a memorable evening. For more information visit, https://www.babaonwithers.com/

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 Sereneco

For $85 per person, guests will enjoy a thoughtful, seasonal menu that balances comfort and sophistication in Sereneco’s bright, plant-filled space in Greenpoint’s historic Pencil Factory building. The evening starts with an East Coast Oyster amuse-bouche, followed by a choice of first courses like Scallops with preserved lemon and prosciutto or a Celeriac Soup with smoked mussels. For mains, options include Grilled Lamb Sirloin with rosemary jus, Mushroom & Black Truffle Risotto, and Halibut with poached fennel and grilled figs. Dessert highlights include a Dark Chocolate Tart with raspberry and mint whipped cream and Panna Cotta with blueberry compote.

Sereneco is known for its seasonal, Italian-inspired menu and for its welcoming, design-forward atmosphere, which pairs 20-foot ceilings and exposed brick with lush greenery and soft candlelight at night. The restaurant is owned by Billy Van Dolsen (beverage director, Brooklyn resident & ICE alum).

Credit: Nicole Franzen

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Charlie Fox

Upgrade your traditional chocolate and flowers, and kick off an unforgettable Valentine's Day with a personal shopping appointment for two at Charlie Fox (719 7th Ave). Enjoy a complimentary glass of bubbles and a sampling of Charlie Fox's uninfused edible gummies while you select from our impeccable selection of fine cannabis edibles, vapes, pre-rolls, and more. It’s the perfect way to discover the art of cannabis in an intimate, sophisticated setting, because why settle for ordinary when you can share something extraordinary? This exclusive experience is available from February 13th-16th. Whether you're celebrating love, friendship, or simply treating yourself, make this Valentine’s Day one to remember. Reservations are highly recommended and can be made by visiting: Valentine's Day Experience at Charlie Fox. For more information, head to https://www.shopcharliefox.com/.

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Brooklyn Kura

Brooklyn Kura will be hosting a cozy Valentine’s Day themed popup featuring Haitian dishes from Chopped veteran Chef Deborah L. Jean on Friday, February 14th at 6:00pm. The four-course tasting menu will feature dishes with French and Haitian influences, served alongside pours of Brooklyn Kura’s sparkling sake; an exclusive Valentine’s Day cocktail (oaxacan rum, white chocolate infused awamori, strawberry balsamic reduction, and cardamom salt) will be available a la carte. Tickets available here ($165 per person)

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Sake Studies Center

The Sake Studies Center’s Sake & Dessert Pairing Experience is the perfect interactive Valentine’s Day activity for couples or groups of friends. This hour and a half course begins at 6:00pm on February 14th. Guests will sample five craft sakes from around the world, paired expertly with five different desserts, all while learning how sake is made. The evening will finish with a tour of Brooklyn Kura’s state of the art production facility to witness the sake making process firsthand. Tickets available here ($110 per person)

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The Residence of Mr. Moto

For a unique and fun Valentine’s Day experience, celebrating at NYC’s first kaisen-don concept offers an immersive experience of Japanese cuisine. This newly opened 52-seat space exudes warmth and tradition. Share luxurious dishes like the Signature Bowl (tuna tartare, scallops, surf clam, yuzu tobiko, cucumber), the spicy Aka Bowl (salmon, tuna tartare and yuzu tobiko) or the delicate Shiro Bowl (refined amberjack, sea bream sashimi with daikon pickles). Enhance any meal with Uni Shooters (ponzu, fresh ikura, and quail egg), Chawanmushi (silky steamed egg custard with shiitake, fishcake, and mitsuba) or Sushi sets. Reservations available here

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Farm-To-Table Romance at BLACKBARN Restaurant 

The farm-to-table, American restaurant from Award-Winning Chef/Owner John Doherty and Executive Chef Brian Fowler are teaming up to curate a special a la carte menu or four-course pre-fixe for Valentine’s Day available on both Friday, February 14th and on the 15th. The a la carte menu features the venue’s favorite dishes from its fall/winter menu including Market Carrots & Kale Salad, Olive Oil Braised Octopus, Roasted Bone Marrow with Manilla clams in a shallot reduction topped with lemon-herb crumbs, its crowd favorite Butternut Squash Ravioli, Herb Crusted Black Cod to name a few. The Pre-fixe priced at $175/per adult with an optional $215/pp wine pairing, the meal starts with either your voice of either A Symponie of Caviar (A caviar tasting featuring Sevruga with vichyssoise, Osetra on a Deviled Egg and Potato Chips, Trout on smoked salmon rillete with chilled lemon Vodka) or Wild Mushroom Toast (robiola, taleggio, parmesan, watercress). For the second course, diners will have the option of either the Sweet Potato Salad with Lentils, Labneh, Grapes, Crispy Chickpeas, Hen of The Woods with Herbed Vinaigrette or Foie Gras Torchon with Poached Pear Gelle. For the main courses, the options are either Long Island Black Bass “A La Nage” with Lobster Dumpling, snap peas, zucchini, scallions with garlic crumbs or Filet Mignon with Fondant Potato and broccolini. For dessert, enjoy either Chocolate Caramel Pear Tart topped with Gold Leaf and served with a Raspberry Coulis or Orange & Strawberry Eclair with Toasted Almond Pastry Crème. Reservations on Resy and OpenTable

Pictures courtesy of BLACKBARN

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Martha Wash Performs Joe's Pub

Two-time Grammy nominee Martha Wash is set to captivate audiences at Joe’s Pub on February 14 with an extraordinary Valentine’s Day performance. Renowned for her iconic hits like “It’s Raining Men” and “Gonna Make You Sweat (Everybody Dance Now)", the legendary vocalist will deliver an evening filled with music, emotion, and soul-stirring moments, showcasing songs from her critically acclaimed album, Love & Conflict, a collection that delves into themes of love, heartbreak, and resilience. Tickets for Martha Wash’s Valentine’s Day performance at Joe’s Pub are available now at PublicTheatre.org. Whether you’re celebrating love, heartbreak, or simply the power of music, Martha Wash’s Valentine’s Day show will be an evening to remember.

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Lulla

Lulla (113 W. 24th St.) invites you to a romantic culinary journey with a special menu featuring an Aperitivo box, three courses, and a glass of prosecco priced at $85 per person. Begin with an Aperitivo Box filled with house focaccia, marinated olives, giardiniera, ’nduja crostini, panzanella, spiced nuts, and crispy fingerling potatoes. For the first course, choose from Eggplant Parmesan, Crispy Artichoke Hearts, or Burrata with grilled mission figs, ruby red grapefruit, and toasted hazelnuts. The main course offers a variety of delectable options, including Honeynut Squash Lasagna, Chicken Piccata, Mussels Cioppino, Agnolotti, or Skirt Steak with pink peppercorn rub and citrus gremolata. End the evening on a sweet note with Strawberry Tiramisu, featuring cocoa, berry jam, and mascarpone. Diners also have the option to add a wine pairing for an additional $75. Reserve your spot now by visiting, https://www.lullanyc.com/

Courtesy of Nicholas Lee Ruiz

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Lindens

Lindens, located at 2 Renwick Street at Arlo Soho, invites you to celebrate Valentine’s Day with an exceptional dining experience. This year, treat your significant other to a memorable 5-course tasting menu priced at $85 per person, which begins with a glass of sparkling wine and an amuse-bouche of caviar toast and egg yolk jam. Enjoy Thyme Parker House rolls and Giardiniera shared at the table, followed by an oyster sampler prepared three ways and crispy oyster mushrooms. For the main course, choose from a selection which includes, honeynut squash ravioli, hanger steak, a half chicken, sea bass, or spiced cauliflower. End the evening on a sweet note with chocolate-covered strawberries. Enhance your experience with optional wine pairing for $65 or cocktail pairing for $70. For an intimate and cozy celebration, opt for Lindens’ Winter Village private dining Cabin Experience priced at $180 per person, which includes a bottle of red, white, or sparkling wine with the same exquisite menu.

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Somewhere Nowhere - Rooftop Romance 

What’s more romantic than dinner under the stars? Somewhere Nowhere, a lounge, nightclub, and rooftop pool offers panoramic views of New York’s skyline with a special prix fixe for Valentine’s Day within its private teardrop igloos and in its rooftop enclosure.Private Teardrop Igloo includes a table for two with a four-course prix fixe menu prepared by Executive Chef Sandy Dee Hall (a bottle of champagne, and a complimentary gift to remember your special day ($400 per couple). Additional seating in its rooftop enclosure includes a table for two with a four-course prix fixe menu and a complimentary gift ($250 per couple). Dishes featured on the pre-fixe include Burrata, Little Gem Salad, Miso Curry Salmon, Roasted Chicken, 12oz Ribeye, House-made Fettuccini. Dessert includes Dubai Chocolate Cheesecake Bites and Chocolate Covered Strawberry for dessert. Rooftop enclosure reservations Link to reserve

Photo credit: Somewhere Nowhere

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Joanne Trattoria

The Upper West Side’s intimate speakeasy dinner theater from Lady Gaga’s father Joe Germanotta is hosting two special Valetine’s Day themed events. On Wednesday, February 12th Drag Me to Joanne’s presents Love For Sale, a Valentine’s Day iteration of its smash drag & dinner show hosted and Produced by Jupiter Genesis, the Founder of Drag me to Joanne’s alongside Nick Gaga. Then on Valentine’s Day, the Joanne Trattoria will celebrate with its first-ever Valentine’s Day variety show hosted by Jupiter Genesis featuring a dazzling lineup of cabaret, magic, drag performances, and comedy. On these special nights, the restaurant will serve exclusively from its special three course prix-fixe menu ($45.95/pp) featuring a choice of an Italian Chopped Salad or Caesar Salad to start, followed by your choice of entree with options including Spaghetti and Mealballs, Veal Ragu over fresh pappardelle, Branzino, Chicken or Eggplant Parm or Hanger Steak to name a few. Then for dessert, your choice of either Cannollis or Ricotta Cheesecake. Both reservations require an initial $12.95 deposit, which can go towards your first drinks of the evening. Reservations $12.95 deposit (redeemable for bill credit towards drinks or appetizers night of): Opentable 

Photo Courtesy of Joanne Trattoria

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Ponty Bistro

This Valentine’s Day, indulge in a romantic evening at Ponty Bistro (2375 Adam Clayton Powell Jr. Blvd) in Harlem with a curated $95 prix-fixe menu, complete with a complimentary glass of champagne. Begin your meal with your choice of Lobster Bisque, Baby Arugula Salad, or Crab Cake, followed by a selection of entrées including Pan-Seared Scallops with saffron risotto, NY Sirloin Steak with roasted potatoes, haricot vert, and bordelaise sauce, Poulet Roti Aujus with mashed potatoes and haricot vert, Herb-Crusted Rack of Lamb with potato gratin and spinach, or Chilean Sea Bass with spinach and truffle mashed potatoes. End the night with a decadent dessert, choosing between Tiramisu, Chocolate Fondant, or Apple Tarte. Reservations can be made by visiting, https://pontybistroharlem.com/

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Altair

This Valentine's Day, indulge in a decadent 5-course experience at Altair (351 West 38th St.) in the Arlo Midtown, priced at $99 per person. Begin with an amuse of Island Creek Oyster topped with caviar, vichyssoise, and chive oil, followed by shared starters of warm Pumpkin Dinner Roll with 7-spiced butter and honeycomb, and crispy Artichoke Heart Tempura with béarnaise and Aleppo oil. For the first course, enjoy a vibrant Rosa Del Veneto salad with Caesar dressing, brioche croutons, and pecorino Romano, or indulge in Foie Gras & Truffle Terrine with bacon shallot jam and grilled sourdough. The entrée selection includes Long Island Duck with a pistachio crust, sunchokes, and l'orange, Hanger Steak with jalapeño chimichurri, pistachio romesco, and onion jus, Diver Scallops with kohlrabi and banyuls vinegar, or Baby Root Vegetables with beluga lentils, parsley oil, and honey-citrus vinaigrette. Finish with a luxurious Strawberry Cheesecake topped with gianduja chocolate, cocoa nib croquant, and hazelnuts. Reserve your table now by visiting, https://www.altairnyc.com/

Courtesy of Nicholas Lee Ruiz

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Nerina

Celebrate Valentine’s Day at Nerina (35 Commercial Street), Greenpoint's newest Greek dining destination with a mezze-style shared tasting menu. With its emphasis on fresh, seasonal ingredients and Greek-inspired flavors, Nerina provides the perfect setting for a memorable culinary experience to celebrate love and connection. This special menu begins with a selection of house-made spreads and freshly baked pita, followed by a vibrant striped bass crudo, crisp radicchio and pomegranate salad, and honey-roasted carrots. The feast continues with seared scallops, a luxurious lobster orzotto pasta, and a perfectly grilled filet mignon, followed by a sweet finish of blonde chocolate mousse. Pair your meal with an a la carte selection of Greek wines or handcrafted cocktails to complement the evening. Nerina's warm, welcoming atmosphere, inspired by the elegance of 1970s Athens, is the perfect backdrop for an intimate and unforgettable Valentine's celebration. Reservations for two are $195, and can be made by visiting: https://resy.com/cities/new-york-ny/venues/nerina/events/valentines-day-2025-02-14?date=2025-01-29&seats=2

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ART Soho’s Rooftop

Get ready to relive the magic of the 90s at ART Soho’s Rooftop (231 Hudson St) during their Valentine’s Day 90’s Prom Party! From 7 PM to close, step into the ultimate throwback celebration where you can groove the night away with all the classic prom vibes. With a live DJ spinning your favorite 90s hits, prom photos to capture every fun moment, and a night full of sparkling decorations, you’re in for a nostalgia-filled evening. Tickets include one free drink, so gather your friends, dress to impress in your best 90s-inspired prom attire, and get ready for a night of dancing, laughter, and memories. Think velvet, sequins, funky suits, and everything glam from the era! Don’t miss out on the most epic prom night of the year—only at Art Soho’s gorgeous rooftop. Your $15 ticket includes a complimentary drink, and can be purchased by visiting: https://www.eventbrite.com/e/valentines-90s-prom-party-tickets-1223009206459?aff=oddtdtcrea

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Fornino

Celebrate Valentine’s Day with a cozy date in, courtesy of Fornino’s Pizza Love Kit, available exclusively at its Greenpoint location (849 Manhattan Avenue). Priced at $110, it includes an imported cheese and fruit plate, a large salad, two heart-shaped pizzas, tiramisu, chocolates, strawberries, and your choice of a bottle of red, white, or bubbly wine. Orders can be placed at www.fornino.com. The kit will be available for pickup on Friday, February 14th, beginning at 4pm. And because love is best served hot (and heart-shaped), all month long, you can request any small pizza to be made heart-shaped at no extra cost.

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Bell Book & Candle

Celebrate Valentine’s Day at Bell Book & Candle (141 W 10th St) with a romantic and indulgent 4-course dining experience that promises to delight. Begin with a luxurious amuse-bouche of buckwheat blini topped with Osetra caviar and crème fraîche. For the first course, choose between a red radicchio and arugula salad with pear, apple, dried cranberries, parmesan crisp, and house-made balsamic dressing or a comforting white bean, kale, and kielbasa soup. The second course features exquisite options like grilled lobster with celery root purée and black truffle or duck fat poached halibut served with tricolored caramelized cauliflower and a grapefruit emulsion. For the third course, indulge in roasted duck breast with maple-glazed sweet potato, braised kale, and cran-sherry jus, or savor the grilled filet of Angus beef accompanied by mashed potatoes, spinach, fried onions, and béarnaise sauce. Conclude your evening with a sweet assortment of petit fours to share. This unforgettable meal is priced at $90 per person, with the option to enhance the celebration for $120 per person with L'Heure de Nit Cava Brut Rosé or $140 per person with a bottle of Pol Roger Champagne. Make your Valentine’s Day truly special at Bell Book & Candle.

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Sushi Lab Rooftop

Experience a culinary journey with your loved ones at Sushi Lab Rooftop, located at 132 W. 47th Street at The Sanctuary Hotel in Midtown. Indulge in a culinary journey with Executive Chef Frankie Chen’s innovative 5-course prix fixe menu, served under the enchanting ambiance of a canopied rooftop. Priced at $95 per person, this dining experience begins with a choice of starters like Mushroom Miso Soup or Avocado Arugula Salad, followed by a chilled dish such as Hamachi Jalapeño, Salmon Belly with Poached Asian Pear, or Baked Crab Tacos. For the hot course, savor options like Spicy Tuna Crispy Rice, Gyoza, or Dynamite Shrimp before moving on to a delectable main dish, including Truffle Shrimp Pasta, Sliced Steak with Japanese Chimichurri, or a 10-Course Omakase experience. Conclude the evening with a sweet finale, choosing between New York-Style Cheesecake or the rich Chocolate Mousse Cake. Perfect for a romantic evening under the stars, this thoughtfully crafted menu is sure to impress.

Image courtesy of Jeremy Poon

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PB Brasserie

Celebrate Valentine's Day at PB Brasserie (60 W. 125th St.) with an exquisite Prix Fixe Dinner priced at $120 per person. Indulge in a choice of entrées, including Rib Eye Steak, Filet Mignon, Dry-Aged NY Strips, Lamb Chops, or Mushroom & Truffle Tagliatelle with Parmesan, mushrooms, and shaved black truffle. Seafood lovers can savor the Chilean Sea Bass served with garlic spinach and crème à l'ail. Enjoy delicious sides like French fries, mashed potatoes, garlic spinach, and crispy Brussels sprouts. Begin your meal with delectable appetizers such as Lobster Bisque Soup, Croquette de Crabe with red pepper coulis, Grilled Octopus with lemon and oregano, or Salad Verte featuring mixed greens, red wine vinaigrette, shallots, tomatoes, and radish. End the evening on a sweet note with desserts like Tiramisu, Chocolate Fondant, or Chocolate Mousse. To make the night extra special, guests will receive complimentary champagne and house-made chocolate truffles. Celebrate love and fine dining at PB Brasserie this Valentine’s Day!

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Haven Rooftop

Haven Rooftop (132 W 47th St.) will offer an epic  Valentine’s Day prix fixe menu! This exclusive dining experience priced at $125 per person, will offer multiple courses of delectable dishes and seatings at 5 PM, 7 PM, and 9 PM, Begin your romantic dinner with a choice of appetizers, including Kale Salad, Lobster Corn Soup, Tuna & Avocado, or Crab Cake. For the main course, savor options like Filet Mignon with mashed potatoes, Sesame Crusted Tuna accompanied by seaweed and mixed greens, Spaghetti with fresh truffles, or Roasted Chicken served with fries, mixed salad, and lemon truffle sauce. End the meal with a decadent dessert, choosing from Chocolate Covered Strawberries, Crème Brûlée, or Tiramisu. Make your reservations today by emailing events@sanctuaryhotelnyc.com or calling 212-466-9000.

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Nerai

Nerai (55 E 54th St) will celebrate Valentine’s Day with a decadent 4-course prix fixe menu for $140 per person, available Friday, February 14th, from 5 p.m. to 10 p.m. The evening begins with elegant starters like Black Bass Crudo and Radicchio & Pomegranate Salad, followed by indulgent options such as Lobster Pasta, Warm King Crab, Seared Scallops, and Filet Mignon. For a sweet finale, Blonde Chocolate Mousse adds a perfect touch of romance. A thoughtfully crafted menu, a sophisticated atmosphere, and the culinary expertise of Executive Chef Moshe Grundman promise an unforgettable celebration of love. Reservations available via Resy here.

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Chef Michael Ayoub Kicks off Exclusive Dining Experience at Fornino in Greenpoint

Photo courtesy of Fornino

This month, Chef Michael Ayoub kicked off Mondays with Michael, a new dinner series at Fornino in Greenpoint. The space is super intimate with a grandiose glass chandelier that is reminiscent to Chihuly’s work. You then find out that Chef Ayoub also moonlights as an expert glass blower!

Photo courtesy of Ginger Blumenthal

The 5-course wood-fired dinner is $55 and concepted by Chef Ayoub himself, who you’ll see in the exposed kitchen when you walk in. There is also an optional wine pairing for $35 that is selected specifically for the the meal. The dinner will always feature a fresh seasonal vegetable starter, a bespoke artisanal pizza, house-made pasta, a protein with a special side and dessert.

Our meal began with an amuse-bouche small bite courtesy of the chef to set the tone for the meal. The first of five official courses for this particular dinner was a mushroom, cauliflower and sunchoke soup, but ingredients for the courses change each month. The exclusive Black and White Pizza was a perfect combination of salty and sweet with the savory truffle and sweet ricotta and honey. Chef Ayoub ‘s version of an 11 Layer Pasta was a colorful interpretation that was a top notch addition to this coursed dinner.

Photo courtesy of Ginger Blumenthal

The main course was a hearty, rich winter portion of chicken and polenta. This dish sent me over the edge of being full but I had to save room for dessert!

Photo courtesy of Ginger Blumenthal

The Baked Alaska was a generous portion that should’ve been a fraction of the size, but was unbelievably delicious and a perfect way to end the meal. As if that wasn’t enough, we were also treated to homemade cookies before leaving.

Future Mondays with Michael dinners will take place the second Monday of each month. A special Valentine’s Day menu is already set for the next curated meal in February. This is perfect for a special occasion, to bring friends, family or even to impress a date.

You will not find a better tasting menu for this price and of this caliber from a chef that is an icon in the industry. For more information and to book reservations, please visit or more information, visit: https://www.fornino.com/.

-Photos Courtesy of Fornino and Ginger Blumenthal

Boni & Mott Is Whisking New Yorkers Away to a Mediterranean Haven This Winter

Mediterranean-inspired Boni & Mott in Nolita is the perfect escape from winter in NYC, serving up vibrant plates adorned with fresh vegetables and aromatics in a warm and inviting dining space. Founded by Mehdi Mokrani, his brother Foued, and cousin Salim Ben, Boni & Mott reflects their Algerian roots and passion for hospitality. This dedication is evident as soon as you enter, with warm lighting, earthy tones, and a mix of upbeat instrumentals and tunes setting the mood.

During a chilly evening in the city, I decided to visit the transportive restaurant and was pleasantly greeted by the relaxing interior and menu full of traditional Mediterranean dishes with a modern twist. The community-driven design feels airy, fostering connection and conversation, while the menu elevates natural ingredients like cauliflower and baby lettuce to new heights. Details like rustic wooden tables and custom wallpaper—a homage to neighborhood fixtures like Thai Diner—thanks to contributions from local artisans, also add to the restaurant’s charm.

Photo Courtesy of Boni & Mott

The menu highlights include Lioni’s Latticini Burrata with roasted baby beets and Banyuls wine vinaigrette, Hamachi Crudo with heirloom cherry tomatoes and colatura-based vinaigrette, Roasted Half-Cauliflower with house-made pesto, Mazzini raisins, and mint, Spanish Octopus a la Plancha with eggplant and herb vinaigrette, and Whole Dorade served over a delicate Vierge sauce topped with fresh garden herbs. The Slow-Roasted Chicken with ras el hanout, in particular, was the best I’ve ever eaten—moist, flavorful, and unforgettable. The beverage program emphasizes sustainability, featuring organic and biodynamic wines, including standout options like Georgian Orange Wine. Non-alcoholic options include craft beers and mocktails.

Photo Courtesy of Boni & Mott

Boni & Mott is a celebration of community, flavor, and hospitality. Whether you’re seeking a warm retreat from the winter chill or a place to reconnect over unforgettable food, this Nolita gem promises an experience that lingers long after the last bite. Foodies can drop by Tuesday and Wednesday from 4:00 PM to 11:00 PM, Thursday and Friday from 4:00 PM to 12:00 AM, Saturday from 3:00 PM to 12:00 AM, and Sunday from 3:00 PM to 11:00 PM to experience the menu in person. More information can be found by visiting their site or keeping up with them on Instagram @boniandmott/

The Best 2025 New Year's Eve Events in NYC

We all know that New York City is the best place to welcome the new year. While the city’s energy is unmatched, NYE can also be a bit chaotic—figuring out where to go, avoiding last-minute stress, and skipping the hassle of hosting are no small feats. That’s why snagging a ticket to one of NYC’s top parties is the perfect solution. With your plans locked in, you can focus on celebrating and let the city do the rest. From rooftop events to dance parties to glamorous affairs, here’s a list of the best ways to ring in the new year stress-free and in style.

Parties Before NYE:

Prohibition Productions Jazzy New Years Eve Eve:

Who says all the fun has to be had on December 31st? For a swanky, Gatsby-esque soirée, check out Prohibition Productions’ annual New Years Eve Eve event! This extravaganza is held at Three West Club, a stunning and exclusive private club from the gilded age, steps from Radio City, Rockefeller Center, and St Patrick’s Cathedral. There will be a spectacular lineup with over 30 performers, including five bands throughout The Club for your lounging and dancing pleasure. But make sure you’ve got the ‘fit to match - this party has a dress code! The club requests proper attire of “Retro Chic, Vintage, Suits, cocktail attire, or biz casual... think Boardwalk Empire, Gatsby, Mad Men. No shorts, t-shirts, torn/tattered jeans, workout or warm-up attire, fitness/athletic shoes, and ball/casual caps.” GA tickets begin at $39 and VIP tickets (including 3hr open bar, plus exclusive VIP room) begin at $119. Tickets at more info at: https://www.prohibitionproductions.com/calendar/nyee2024

Parties to see the Ball Drop: 

Marriott Marquis Times Square New Year’s Eve Gala:

Courtesy of Christopher Tyler Studio

Celebrate the arrival of 2025 in the heart of Times Square at the Marriott Marquis (1535 Broadway), where an exclusive terrace provides a direct view of the legendary Times Square Ball Drop. This premier event includes a gourmet dinner, a 5-hour premium open bar, a dessert bar, live entertainment, and dancing throughout the night in an elegant setting that captures the energy of Times Square. For those ready to revel in a once-in-a-lifetime New Year’s Eve celebration, the Marriott Marquis delivers excitement from above the bustling streets below as the countdown begins. Celebrate the milestone of a new year in an iconic NYC setting. The party starts at 8 PM and runs until 1 AM. If you’d like to splurge, tickets, starting at $1,250, range in tier options with table packages and VIP couples table reservations. Prices are likely to increase as the clock strikes closer to midnight.

Purchase at https://www.newyears.com/e/marriott-marquis-times-square-nyc

Margaritaville Rooftop Ball Drop View:

Ring in 2025 in style at Margaritaville Resort’s exclusive 31st-floor rooftop New Year’s Eve party, offering unmatched views of Times Square and the iconic Ball Drop. Known for its quirky yet elegant vibe, Margaritaville is pulling out all the stops with a high-energy soirée. Enjoy a gourmet buffet, a five-hour premium open bar, and dance the night away to a live DJ spinning Top 40 hits, hip-hop, and house music. As midnight approaches, raise a complimentary glass of champagne and toast to the New Year with a front-row view of the dazzling Ball Drop.

For an even more elevated experience, opt for VIP packages with perks like private seating and bottle service. Whether you’re celebrating with friends, family, or that special someone, this unforgettable rooftop celebration at Margaritaville is the perfect way to welcome 2025.

Purchase tickets at: https://invitednyc.cravetickets.com/event/81eb3522-6ad0-11ef-822b-fb0d206b4764

Margaritaville LandShark Terrace Ball Drop View

For a more affordable option to the Margaritaville Rooftop party, see Times Sq and the Ball Drop from Landshark, Margaritaville’s terrace lounge above Times Square. This private event offers incredible city views, direct sightlines to the iconic Waterford Crystal Ball, and VIP perks like bottle service and a live DJ spinning Top 40, pop, house, and hip-hop.

Enjoy a 5-hour premium open bar, Margaritaville’s signature bites, and festive party favors. As midnight approaches, toast with a complimentary glass of champagne and join the countdown to 2025. With high-energy vibes and stunning views, this party promises an unforgettable NYE experience.

Purchase tickets at: https://invitednyc.cravetickets.com/event/1cd86e32-6acd-11ef-a40f-af24c5c46da0

All-Out Dance Parties: 

Gotham Hall’s New Year's Eve Gala

Step into the grandeur of Gotham Hall (1356 Broadway) for a New Year’s Eve celebration that combines classic New York elegance with festive excitement to welcome 2025. Known for its historic architecture, Gotham Hall features an impressive dome ceiling, marble columns, and opulent decor that transports guests to another era. This venue will host an evening of refined festivities, including a 5-hour premium open bar, live DJ performances, and a sprawling dance floor. Partygoers can expect a lively countdown at midnight with a complimentary champagne toast and an unforgettable balloon drop as we step into the new year. Perfect for those seeking a sophisticated yet energetic NYC celebration, the event begins at 8 PM and will conclude at 1 AM. Tickets range in tier options including table packages and VIP couples table reservations. 

Purchase and more info at https://www.newyears.com/e/gotham-hall-nyc.

Margaritaville Times Square Gala In Paradise

Rising above Times Square's lights, the Margaritaville famed two-story party space hosts a sprawling affair with a 21+ party scene and all-ages entertainment. Expect all kinds of festive amenities, starting with a 5-hour premium open bar. It’s time to dance, drink, and indulge in some of Margaritaville’s famed lite fare as you anticipate the arrival of the New Year. While Margaritaville honors Jimmy Buffet’s music, the party will showcase a playlist that transcends Jimmy’s music as live DJs spin a mix of the year’s Top 40, POP, hip-hop, and crowd-pleasing hits. As the New Year dawns, guests grab a glass of sparkly (soft drink for the underage) compliments of the open bar to toast the New Year. With a glass in hand, the DJ leads the crowd in a fist-pumping countdown, with everyone chanting Happy New Year.

Purchase and more info at: https://invitednyc.cravetickets.com/event/07b5a3be-49fb-11ef-9a19-55f5c0cfcd1e

Epic New Year’s Eve Party at Sony Hall

Ring in 2025 at Sony Hall, NYC’s premier live music venue, known for its cutting-edge sound, lighting, and special effects. This high-energy celebration features a 5-hour premium open bar, lite fare, and a live DJ spinning Top 40, hip-hop, and mashups to keep the dance floor packed.

As midnight approaches, join the countdown and toast the New Year with a complimentary glass of champagne. For an elevated experience, opt for VIP tickets with reserved seating and bottle service. Combining historic charm with state-of-the-art Sony technology, Sony Hall offers an unforgettable NYE celebration for music lovers and partygoers alike.

Tickets and details at: https://invitednyc.cravetickets.com/event/11b13adc-49ff-11ef-809c-e34a1d9e2b21

Guastavino's New Year’s Eve Party

Located under the iconic arches of the Queensboro Bridge, Guastavino's (409 East 59th Street) provides a stunning, architectural backdrop for a luxurious New Year’s Eve party as we prepare to welcome 2025. Designed by Rafael Guastavino, the venue’s vaulted ceilings and tiled archways create a unique, upscale atmosphere. This New Year’s Eve event features a 6-hour premium open bar, gourmet hors d'oeuvres, and live DJs spinning danceable hits across multiple genres. The expansive venue invites guests to explore and experience a range of New Year’s Eve delights, including a dance floor and VIP options. Celebrate the countdown and raise a toast to a fantastic new year in one of New York’s architectural marvels. The event starts at 9 PM and continues into the early morning hours until 3 AM. Tickets include tiered options with table packages and VIP reservations available at https://www.newyears.com/e/guastavinos-nyc.

Daintree’s New Year’s Eve with Manhattan Skyline Views

Photo courtesy of Daniel Kwak

Daintree (25 W 38th St) will throw an unforgettable New Year’s Eve celebration to welcome 2025. Attendees are encouraged to dress in disco attire and prepare to dance among the stars, surrounded by sweeping Manhattan skyline views and glimmering disco lights. With an open bar, delicious hors d'oeuvres, live music by DJs Pilar and AG, and a champagne toast at midnight, the night promises endless entertainment and iconic views, including the Empire State Building. The event begins at 9 PM and continues until at least 2 AM. Tickets range in tier options including table packages and VIP couples table reservations, can be purchased by visiting: https://www.eventbrite.com/e/new-years-eve-2025-at-daintree-rooftop-tickets-1042849951277?mc_cid=2545a89d7c&mc_eid=17c98db58f

Slate’s New Year’s Eve Bash

Slate (54 West 21st St.) in the heart of Chelsea will host a huge New Year’s Eve party, starting at 8 PM and continuing into the late night. Guests can enjoy a 5-hour premium open bar, complimentary appetizers and a special live DJ performance spinning hit tunes. Once the clock strikes midnight, guests will toast to 2025 with a complimentary glass of champagne. The festivities will take place in Slate’s 16,000-square-foot venue, featuring mini-bowling lanes, arcade games, a 20-foot slide, live entertainment, and delicious bites, all enhanced by a massive LED video wall and Funktion-One sound system. To purchase tickets or to reserve a VIP experience, visit https://slate.ticketsauce.com/e/new-years-eve-slate-3

New Year's Eve 2025 at The Alderman Times Square

Photo Courtesy of Nicholas Lee Ruiz 

The Alderman (150a W 48th St) invites you to an extraordinary New Year’s Eve celebration in the heart of Times Square. Step into this hidden gem where timeless sophistication meets the city’s iconic energy. Known for its warm, tavern-inspired vibe, The Alderman transforms into a buzzing nightlife destination, blending elegance with urban charm for an unforgettable evening. Beginning at 9 PM on December 31st, indulge in a five-hour premium open bar, lite hors d'oeuvres, and a champagne toast at midnight. A live DJ sets the stage for an electrifying celebration as you toast farewell to 2024. Early bird tickets start at $124, with VIP table packages available for up to six guests. Located in the middle of the action, The Alderman offers the perfect vantage point to soak in the magic of Times Square and create memories that feel like a tribute to the golden age of New York. Secure your tickets now for an evening of camaraderie, celebration, and NYC’s vibrant spirit by visiting, https://www.nycpartyguide.com/event-details/new-year%27s-eve-2025-at-the-alderman-times-square

Arlo SoHo’s New Year’s Eve 2025 Bash

Arlo SoHo (231 Hudson Street) will host the ultimate New Year’s Eve Bash, a multi-level extravaganza blending sophistication and high-energy fun. On December 31st, celebrate in style across ART SoHo Rooftop and The Living Room along with Foxtail's Holiday Hideaway and Lindens Winter Village from Renwick Hospitality Group. Indulge in a four-hour premium open bar from 9pm to 1am, savor gourmet hors d'oeuvres and enjoy live music and dazzling performances through midnight. Early bird tickets with VIP table packages and yurts are available for groups of up to eight. The ART SoHo rooftop offers stunning Hudson River views and is perfect for mingling and dancing under the stars. Foxtail's Holiday Hideaway speakeasy delivers mid-century glamour with cocktails in a hidden, intimate setting. Ring in 2025 with elegance, breathtaking views and an electrifying atmosphere at one of NYC’s most dynamic venues. Secure your tickets now for an unforgettable celebration by visiting, https://www.nycpartyguide.com/event-details/arlo-soho-new-year's-eve-2025---art-soho-and-foxtail 

Parties on the Water:

Hornblower Infinity New York New Year's Eve Party:

Welcome in 2025 on the water aboard the Hornblower Infinity (Pier 15, 78 South Street), a luxury yacht with spacious decks, stylish interiors, and panoramic views of the NYC skyline. This celebration includes a 4-hour premium open bar, delicious buffet-style hors d'oeuvres, and live DJ entertainment. With both indoor and outdoor viewing areas, guests can enjoy stunning views of the city as they sail past iconic landmarks. At midnight, a champagne toast and a unique view of the fireworks set the scene for an unforgettable celebration on the water. The cruise boards at 9:30 PM, sets sail at 10:30 PM, and returns at 1:30 AM, giving everyone plenty of time to revel in the new year. Tickets range in tier options including table packages and VIP table reservations. Purchase and more info at https://www.newyears.com/e/hornblower-infinity-nyc.

Lexington Yacht NYC New Year’s Eve Cruise:

Set sail into 2025 aboard the Lexington Yacht (Pier 61 @ Chelsea Piers, West 21st Street & 12th Avenue) for an exclusive New Year’s Eve celebration. This yacht party features multiple indoor and outdoor decks, allowing guests to dance, mingle, and take in sweeping views of the NYC skyline. Enjoy a full 4 hour top shelf open bar, live DJ entertainment, and gourmet hors d'oeuvres throughout the evening. The midnight countdown and champagne toast will create a magical moment, set against the illuminated skyline and, potentially, fireworks lighting up the night. The cruise boards at 9:30 PM, departs at 10:30 PM, and returns at 1:30 AM. Tickets range with tiered options for table packages and VIP reservations. 

Purchase and more info at https://www.newyears.com/e/lexington-yacht-nyc-cruise.

Cloud 9 IV NYC New Year’s Eve Cruise:

Board the Cloud 9 yacht (Skyport Marina, 2430 FDR Drive) to celebrate New Year’s Eve and truly feel on cloud 9 as you welcome in 2025. This event captures all the best of a NYC New Year’s Eve from the elegance of the water. Cloud 9 offers open-air and enclosed decks for guests to move between the lively dance floor and serene observation areas. Enjoy a 3-and-a-half-hour deluxe open bar, live DJ entertainment, and curated hors d'oeuvres. As midnight nears, join the countdown and raise a glass amid NYC’s skyline and fireworks. The cruise boards at 8:30 PM, takes off at 9 PM, and returns at 1 AM. Tickets range from table packages and VIP reservations. 

Purchase and more info at https://www.newyears.com/e/cloud-9-nyc-yacht.

For an Epic End-of-Year Meal…

New Year’s Eve 2025 Dinner at Isla & Co. Midtown:

Isla & Co. Midtown (25 W 38th St) will host a festive New Year's Eve 2025 dinner with two seatings at 6 PM and 8 PM, offering a three-course prix fixe menu for $85, including a complimentary glass of champagne on arrival. The menu features starters such as potato leek soup with crispy shallots, pan-seared scallops with parsnip purée, and truffle & mushroom arancini with a vegan option available. Main courses include strip steak with chimichurri, truffle & mushroom risotto, chicken parmigiana, and bacalao in smoked heirloom tomato stew. Desserts include Biscoff tiramisu with raspberries and sticky date cake topped with salted caramel and pretzel praline. More information and reservations can be made here: https://resy.com/cities/new-york-ny/venues/isla-and-co-midtown/events/new-years-eve-2025-dinner-at-isla-co-midtown-2024-12-31?seats=2&date=2024-11-14

Lindens New Year’s Eve Dinner

Lindens (2 Renwick St, New York, NY) invites guests to ring in the New Year with two exceptional dining experiences filled with festive cheer and unforgettable flavors. The early seating, from 5 PM to 7:30 PM, features a thoughtfully curated four-course menu beginning with a champagne toast, Parker House rolls, and giardiniera. Seasonal dishes like grilled kabocha squash and chestnut tart lead into a choice of pecan-crusted duck or beef Wellington for the main course, with the evening concluding on a sweet note with a selection of indulgent desserts for $85 per person. Add ons are available including, Wine Pairings for $65.00, Cocktail Pairings for $70.00, and Moët impérial Bottles for $118.00. Reserve early seating here. The late seating, from 8 PM to 10:30 PM, elevates the celebration with the same exquisite menu and an extended experience for $119 per person. Guests are invited to stay beyond dinner for festive cocktails, a lively countdown, and a toast to 2025 at the bar. Each seating is designed to create an evening of elegance, warmth, and celebration with friends and family, making Lindens the perfect destination to welcome the New Year in style. Reserve late seating and party tickets here. 

Altair’s New Year’s Eve Dinner

Altair (351 W 38th St, New York, NY) invites guests to ring in 2025 with two remarkable New Year's Eve experiences that combine exceptional dining and festive celebrations. The early seating, from 5 PM to 6 PM, offers a four-course prix-fixe menu for $95 per person, featuring seasonal dishes like honey squash with tomato chutney, house-made ricotta gnocchi, hanger steak with pistachio romesco, and wild mushroom ravioli. Guests can elevate the experience with an optional Altair wine pairing or cocktail pairing for $75 each, or add a prime rib entrée for an additional $15. Reserve your table here. For a more festive evening, the dinner and after-party experience, from 6:30 PM to 9 PM for $250 per person, includes the same exquisite four-course menu and transitions into a lively after-party with a 2-hour open bar from 11 PM to 1 AM. Enjoy a specialty cocktail selection as you celebrate the new year with a midnight toast. Embrace the joy of the season with an unforgettable night of fine dining, drinks, and celebration at Altair. Reserve late seating and party tickets here.

Lulla’s New Year’s Eve Dinner 

Photo Courtesy of Nicholas Lee Ruiz 

Lulla (113 W 24th St, New York, NY) offers two extraordinary New Year's Eve experiences, perfect for celebrating the arrival of 2025 in style. The early seating, from 4 PM to 6:30 PM for $85 per person, will feature a sensational four-course meal starting with house-made focaccia and seasonal appetizers. Guests can indulge in exquisite entrées like succulent steak, artisanal pastas, and more, before enjoying a selection of indulgent desserts crafted by the executive chef. For an extra touch of elegance, elevate the experience with an optional Lulla wine pairing for $75. Reserve your early seats here. For a truly unforgettable evening, the New Year's Eve Dinner & After Party from 7 PM to 9:30 PM for $250 per person includes the same exquisite four-course meal, followed by a festive after-party on the 2nd floor lounge. Guests will enjoy a two-hour open bar from 10 PM to 1 AM, ringing in the New Year with specialty cocktails and a vibrant atmosphere. Complete the celebration with a wine pairing for $75, and toast to the new year with friends and family in true Lulla style! Reserve later seating and party tickets here

Fushimi’s “Kiss Me at Midnight” New Year’s Eve Dinner

Fushimi Midtown (311 West 43rd St) invites you to ring in 2025 with an unforgettable New Year’s Eve Celebration on December 31st from 9 PM to 2 AM. The evening includes a lavish four-course seated dinner, a five-hour top-shelf open bar, a pre-appetizer cheese and fruit platter, and a bottle of Prosecco to toast to the year ahead. A live DJ will set the mood for an extraordinary night of celebration and style. Tickets are $200 per person, with advance table purchase required. A limited-time gift card promotion offers a $15 bonus with every $100 gift card purchased through January 31st, 2025. Visit www.fushimi.nyc for more details and to purchase tickets.

PB Brasserie’s Decadent Dinner to Celebrate 2025

Ring in the New Year in style at the elegant PB Brasserie (60 W. 125th St.) in Harlem with a celebratory three-course prix-fixe menu designed to delight the senses. Start your evening with a complimentary Champagne toast, followed by a selection of luxurious starters, including your choice of Half a Dozen Oysters on the Half Shell, Lobster Bisque Soup, or Scallops in Champagne Sauce. Main courses include your choice from a range of decadent options: Ribeye Steak, Rack of Lamb, Filet Mignon, Chilean Sea Bass, or the indulgent Mushroom Truffle Tagliatelle. Complement your entrée with a choice of sides like Mashed Potatoes, Pomme Frites, Garlic Spinach, or Crispy Brussels Sprouts. To finish, enjoy a choice of rich desserts, including Chocolate Fondant, Chocolate Mousse, or Tiramisu. This festive feast is available for $120 per person, providing the perfect way to celebrate the end of the year in the heart of Harlem. PB Brasserie, located just steps from the iconic Apollo Theater and offers a traditional French Bistro dining experience under the expert guidance of Chef Elhadji Cisse who also owns and operates the wildly popular Ponty Bistro. With its elegant atmosphere, a meticulously curated wine list, and classic cocktails, PB Brasserie promises a memorable New Year's Eve celebration. Reservations are highly recommended and can be made by visiting: https://www.pbbrasserie.com/

Nerai’s New Year’s Eve 6-Course Tasting Menu

Nerai (55 E 54th St) sets the stage for an unforgettable New Year’s Eve with a dazzling 6-course Greek-inspired chef’s tasting menu. Kick off the celebration with velvety Sunchoke Soup and refreshing Black Bass Crudo, followed by a vibrant Warm Carrot Salad and indulgent Truffle Linguine kissed with kefalograviera cheese and fresh black truffle. The main course offers a tough but delicious choice: Slow Roasted Halibut Stifado or the Grilled Lamb Loin with braised lamb dolma and crispy lemon potatoes. End the evening on a sweet note with a light-as-air Blonde Chocolate Mousse. The experience is priced at $175, with a $65 optional wine pairing. Reserve your spot via Resy and toast to 2025 in style here.

Eat, Drink, and Dance into 2025 at BABA on Withers

Celebrate New Year’s Eve in style at BABA on Withers (47 Withers St), a female-owned wine bar in Williamsburg. Start the night with a Marseille-inspired three-course prix-fixe dinner, offered with multiple seatings from 5:00 to 8:30 PM. Enjoy dishes like Red Endive Salad, Duck Confit, or Flourless Dark Chocolate Olive Oil Cake, with pricing starting at $60 and optional wine pairings for $42.

After dinner, hit the dance floor from 10:30 PM to 2:00 AM with DJs Amirs.jpg & Ini Ikpot. Entry is $20 and includes a midnight toast, or upgrade to a 3-hour open bar for $68. Dinner guests receive $10 off their party entry. Whether you're dining, toasting, or dancing, BABA on Withers offers an unforgettable NYE celebration. For reservations, visit their Resy page.

Haven Rooftop’s New Year’s Eve Celebration

Haven Rooftop (132 W 47th Street) atop the Sanctuary Hotel invites you to welcome 2025 with an unforgettable New Year’s Eve Prix-Fixe Dinner, paired with breathtaking skyline views of New York City on December 31st. Begin with your choice of Lobster Corn Soup, Tuna Avocado Wasabi, Kale Caesar, or Shrimp Cocktail. For the main course, choose from Filet Mignon with truffle mashed potatoes and shiitake cream sauce, Lobster Spaghetti, Roasted Chicken with mixed vegetables, or Mediterranean Sea Bass with cherry tomatoes, capers, and olive oil. Conclude the evening with a dessert selection of Chocolate Mousse, Crème Brûlée, or Tiramisu. Two seating options are available: 7 PM at $95+ per person and 9 PM at $295+ per person with a 4-hour premium open bar. Reserve your table by emailing events@sanctuaryhotelnyc.com or calling 212-466-9000.

Loulou’s NYE Prix Fixe

Loulou (176 8th Avenue) will throw a spectacular New Year’s Eve celebration featuring a specially curated prix fixe menu priced at $109 per person! The stunning French Bistro and Speakeasy in Chelsea will serve up luxurious dishes like Peekytoe Crab Bisque with uni and chervil or Duck Leg Confit paired with seared foie gras and wild cherry compote to start. For the main course, choose between the delicate Nova Scotia Halibut with caviar velouté or the timeless Beef Wellington served with pomme purée, brussels sprouts, and chanterelles. End the evening on a sweet note with desserts like Panna Cotta with passionfruit and graham cracker crumble or decadent Chocolate Truffle Mousse with crème anglaise and candied hazelnuts. For more information visit, https://www.loulounyc.com 

Holiday Treats Arrive at Angelina Bakery

Seasonal Treats Available at Angelina Bakery

Angelina Bakery is the brainchild of Tony Park, who, was born in Palermo, Italy and brought his love of bombolonis to the States. Since opening the first location in Hell’s Kitchen, additional spots have opened up in Times Square, Grand Central, Nomad and most recently the Upper East Side on 3rd Avenue at 93rd Street. This is just the beginning as the franchise continues to expand.

Tree Dessert

In addition to their pastries that are available year-round, Angelina Bakery currently has seasonal treats that are perfect for any occasion where you want to impress the recipient, even if it’s yourself! We got to try the dessert shaped like a Christmas tree, which had a chocolate mousse and a surprising orange liquid interior. We also tried the Raspberry and Lemon offering, which were also delightful.

Photo courtesy of Angelina Bakery

One of the most exciting seasonal offerings, is a genius collaboration with NY local distillery Great Jones Whiskey, a petite bomboloni filled with whiskey-smoked chantilly cream and topped with white chocolate and crumbled caramelized bacon. The pastry provides an elevated tasting experience that is a must experience for the season!

To try these season treats and to keep updated on the new locations that will be opening, please visit https://angelinabakery.com/.

Vintage Vibes at the Holiday Cocktail Lounge

Photo Credit: Gabi Porter

If you live in NYC, chances are you’ve been to the Holiday Cocktail Lounge on a night out on St. Marks, but what you probably don’t know, is that as of last month they’ve started coffee service, which you can grab as early as 8am!

The bar, which has served everyone from Al Capone to Madonna over the almost 100 year history of the space, has maintained its vintage cozy living room aesthetic over the years. They’re pioneering “dive elegance,” but I personally felt just the latter. I dare you to name a more comfortable place to work in the area.

One of the best things about co-working here is that the coffee is very good, to the point that I actually inquired where they get it from. Turns out Superlost Coffee is local to Brooklyn and really makes a difference. I tried the Red Velvet Latte, which is off menu, but with the combination of beetroot and cocoa is the best savory sweet combo for first thing in the morning. I also had the vanilla latte, which in any other scenario would not be noteworthy, but was actually one of the better ones I’ve had in the city. Lastly, I had the (not pictured) mocha, which was chocolatey goodness. Safe to say you can get your caffeine fix here, and if you can’t stay, you can also get your java to go.

With an unexpectedly amazing menu from Chef Drew McVety, you’re going to want to stay though. The breakfast to lunch items will keep you satiated through your work day and coming back for more. The BEC is a solid morning sandwich option. The deviled eggs paired with the ambiance make you feel like you’re at someone’s dinner party and you should have a coup of champagne. That can be arranged, as you have to remind yourself, you are still in a bar. Two items I have to beg you not to sleep on are the chocolate focaccia (not pictured) and chicken soup if available. The soup takes two days to prepare and the care that is taken in this dish is felt with every spoonful, perfect for this time of year.

What’s crazy is that all of this was experienced before noon and that’s only half of what this space has to offer! There are also plans With Holiday All Day, to introduce dating games, entertainment and music, coffee status stickers as conversation starters, and a walking club around East Village. I cannot wait to pop in again soon.

For more information, visit holidaycocktaillounge.bar and follow on IG @holidaycocktaillounge.

Christmas Events in NYC

New York City transforms into a festive wonderland during the holiday season, offering a plethora of events and activities that capture the magic of Christmas. Here's a curated list of must-see attractions and experiences for 2024:

1.Rockefeller Center Christmas Tree

Visit the iconic 74-foot Norway spruce adorned with 50,000 multi-colored lights and topped with a Swarovski star. The tree remains lit daily from 5 a.m. to midnight, with special hours on Christmas and New Year's Eve.

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2. Dyker Heights Christmas Lights

The Dyker Heights neighborhood in Brooklyn is renowned for its extravagant holiday light displays, attracting over 100,000 visitors each season. Residents adorn their homes with elaborate decorations, including life-sized Santas, sleighs, and thousands of twinkling lights, creating a festive atmosphere that has become a cherished New York City tradition.

Visiting Details:

• Dates: The displays typically begin the weekend after Thanksgiving and continue through New Year's Eve. For the most vibrant experience, plan your visit between mid-December and December 31st.

• Best Viewing Times: Lights are usually illuminated from dusk (around 5 p.m.) until 9 p.m. Visiting on weekdays, especially Monday through Wednesday, can offer a less crowded experience.

• Location: The most impressive displays are concentrated between 11th and 13th Avenues, from 83rd to 86th Streets.

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3. Celebrate the Magic of the Holidays at Greg’s Trees

Discover a spectacular array of Christmas trees and holiday décor from Greg Walsh at Greg's Trees, during a festive season filled with joy and cheer.  Greg’s Trees can be found at McCarren Park (Manhattan Ave and Driggs), Domino Park (15 River Street), Murray Playground (45th Road and 21st Street) in Long Island City, American Playground (81 Franklin Street), JJ Byrne Playground (5th ave between 3rd and 4th street), Greenwood Park Beer Garden (555 7th Ave.) and at the Tin Building (96 South St) in the South Street Seaport, which will each be transformed into vibrant winter wonderlands with a myriad of decorations and hand-painted holiday character cutouts perfect for instagrammable moments. Bring loved ones to enjoy wreath-making and holiday crafts since Greg’s Trees is known for delivering holiday spirit to New Yorkers for over 35 years, and you might even catch a glimpse of Greg himself decked out as Santa. For more information visit, https://gregstrees.com/ 

Greg Walsh Courtesy of Arielle Shannon

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4. Foxtail’s Holiday Hideaway

Foxtail's (231 Hudson St) Holiday Hideaway at Arlo SoHo offers a cozy, yet festive ambiance. The speakeasy has been transformed into a winter wonderland infused with mid-century glamour. Guests can escape the cold with warm seasonal cocktails like Spiked Mexican Hot Cocoa or a Yuletide Toddy in addition to creative holiday concoctions like the Christmas Fruitcake or Tree Topper. Rich flavors of cinnamon, clove and nutmeg enhance the experience, creating a setting where craft cocktail making meets the magic of the holidays. Foxtail's Holiday Hideaway is ideal for intimate gatherings or spirited celebrations with friends, offering a taste of fanciful whimsy.

Courtesy of Nicholas Lee Ruiz

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5. Lindens Winter Village: Cabin Dining & Lounge Experience

Experience the magic of the winter season at Lindens Winter Village (2 Renwick Street) housed at Arlo SoHo where three cozy yurts offer unique dining and lounge experiences. Nestled within these inviting cabins, guests can indulge in an exquisite three-course meal complemented by delightful seasonal cocktails, perfect for enjoying with friends and family. One yurt features a large round table that seats up to eight, another serves as a lounge for up to ten guests, and the third offers two intimate two-tops. Each yurt is individually heated for maximum comfort. The dining experience is priced at $95 per person, with optional add-ons including a wine pairing for $65 or a cocktail pairing for $70. Reservations can be made via OpenTable.

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6. WINTER WONDER at HERO in Rockefeller Center

The fourth experience from Rockefeller Center’s immersive, 13,000-square-foot arts, events and entertainment venue HERO, WINTER WONDER: The Northern Lights Express at Rockefeller Center brings an enchanting winter journey to life, complete with eleven multisensory spaces to explore. Guests of all ages will discover a hidden train station under Rockefeller Center that takes them north to a mystical wonderland of winter splendor, with stops for cocoa, cocktails and crafting along the way. Ideal for adventurous minds of all ages, WINTER WONDER runs from November 30th, 2024 through January 20th, 2025.

Upon entry to WINTER WONDER, guests immerse themselves in HERO’s latest New York-inspired experience, complete with eleven different rooms and guided by a charming train conductor. The journey culminates in a breathtaking encounter with the Northern Lights, where guests can observe the dancing colors of the aurora borealis on a stunning digital canvas above.

• Guests begin their journey as they step into the hidden world of Gilded Age rail travel at The Secret Station, surrounded by eye-catching holiday visuals. In a nod to the nostalgia of winter holidays, bedecked fir trees, maroon drapery, a clock tower, ornate sconces, and silver tinsel adorn the room.

• As they board The Northern Lights Express, an imaginary train car that will transport them North, they’ll begin to catch scenic winter vistas outside the window. 

• As the train passes through The Wishing Woods, they’ll explore an enchanted snow-covered forest where they can write and display winter wishes on a magical tree.

• In the Ice Caves, they’ll discover crystalline caverns where arctic animals come to life through mesmerizing digital displays.

• Next up is the Snow Bounce room, where they’ll jump and play in a whimsical winter wonderland below giant candy mushrooms.

• In The Aurora Cavern, guests can step through a mystical passage of dancing lights.

• Making their way to the Hot Cocoa Chalet, they’ll warm up in a cozy mountain lodge with seasonal treats, including hot chocolate and festive cocktails, like Milk n Cookies (horchata, Cardamaro, cookie), Fireside Cocoa (hot cocoa, sherry, cinnamon, marshmallows), and Polar Punch. Beer, wine and champagne are also available.

• Arriving at the journey’s destination, The Northern Lights, senses run wild, as the magic of the aurora borealis reveals itself. Guests can observe dancing lights above while exploring a faux-snow filled ball pit, turf icebergs, and more.

• Emerging in the Gingerbread Workshop, guests step inside a life-sized gingerbread house, where they can design ornaments, snowflakes, and other winter crafts. 

• They’ll also take in holiday-themed art and pop by the Candy Dream Photo Studio to create memorable holiday keepsakes.

• And before they leave, a Winter Market awaits, with souvenirs and New York-themed gifts, including charms, candy, and ornaments for purchase.

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7. Santa’s Secret

New Yorkers are in for an unforgettable holiday treat as Santa’s Secret returns for its fourth sold-out season at an all-new, expanded location in West Chelsea. Beginning November 29 and running through December 31, 2024, this adults-only holiday extravaganza will transform over 26,000 square feet at 548 West 22nd Street into a festive playground filled with immersive holiday cheer and the North Pole’s naughtiest secrets.

Presented by Voss Events, Santa’s Secret takes guests on a mesmerizing two-hour journey through a winter wonderland of eightunique, interactive installations, each redesigned with elaborate new sets for the experience’s fourth year. Along the way, revelers will encounter delightfully cheeky characters, including mischievous living toys, seductive gingerbread ladies, and Santa’s Secret’s famous lumberjack. 

The journey culminates at Santa’s Secret Speakeasy, where guests can unwind and indulge in the ultimate holiday celebration. Here, live entertainment heats up the night as a five-piece band led by powerhouse vocalist Inyang Bassey delivers festive tunes, setting the stage for a night of holiday joy. Michelin-starred chef Richard Farnabe will tantalize taste buds with holiday-themed bites, while craft cocktails enhance the festive atmosphere. Following the live band, the evening continues with a dazzling variety show, hosted by the hilarious and enchanting ice queen Shequida. Expect ballet, burlesque, aerialists and other jaw-dropping acts, each peeling back the layers to reveal one of Santa’s best-kept secrets.

“Christmas isn’t just for kids,” says Brandon Voss, producer of Santa’s Secret. “This immersive holiday experience gives adults a chance to embrace a little holiday mischief and revelry. We’re thrilled to be back for a fourth sold-out year, especially at a new expanded location allowing us to triple the size of our unique walk-through experience. Returning guests can expect lots of new surprises this year!”

With all-new sets and never-before-seen performances, Santa’s Secret promises even more thrills for 2024. Ticket prices begin at $75. They can be purchased at www.SantasSecret.com. 

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8. Jingle Bell Book & Candle in the West Village

Jingle Bell Book & Candle (141 W 10th St) is open now through December 30th, featuring festive decor and holiday cocktails including the Canela Navidad made with cinnamon-infused Cazadores tequila, lemon and grapefruit, the Coal for Christmas with mint and charcoal-infused Grey Goose vodka, lemon, coconut, and charcoal, the Scrooged with rosemary infused Angel’s Envy Bourbon, Bacardi black barrel rum, Christmas spice and angostura, as well as special shots such as the Candy Cane shot with Rumple Minze, peppermint schnapps, and Coco Lopez and the Bye Buddy with Rumple Minze, creme de cacao, creme de menthe, and Coco Lopez, along with Jell-O shots. More information can be found by visiting, https://www.bbandcnyc.com/

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9. Haven Ski Chalet

Haven Rooftop above The Sanctuary Hotel (132 W. 47th Street) in the heart of Times Square is getting ready for diners to celebrate this Christmas season at Haven Ski Chalet. Visitors will be surrounded by holiday decor including cranberry bundles and holly arching its way above each table, with shimmering Christmas lights overhead, evergreen garlands, and flannel pillows and blankets. From 11:30 AM to 2:30 PM, enjoy a delicious brunch menu paired with bottomless mimosas and bellinis (with the purchase of an entrée, 1-hour limit). Haven Ski Chalet offers the perfect setting for a cozy and unforgettable holiday brunch. To reserve your spot and make this holiday season one to remember, visit www.havenrooftop.com.

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Get a Taste of the UK at Jones Wood Foundry on the UES

JWF Interior

Even if you live on the UES, you may be surprised that Jones Wood Foundry has been in the neighborhood since 2011. Tucked away on East 76th Street, the entrance appears to be a traditional pub, but as you enter you’re welcomed into an airy expansive space with sky lights and outdoor space. It’s a real estate dream that any city dweller would be jealous of. And that’s even before discussing the authentic British cuisine from Chef/Owner Jason Hicks.

The menu is just as expansive as the venue, which will take multiple visits to try all of the must-try dishes. Once we made the difficult decision of what to narrow down to order, we decided to try a traditional Scotch Egg, fried to perfection with the jammy egg well intact. We also had to get a side of Bubble & Squeak (potatoes, cabbage and assorted vegetables, combined and fried) as it’s not something you can find on many menus. Something I’ve also never seen on another menu was the Chicken Liver & Foie Gras Parfait, which was super rich and creamy, served with the perfect accoutrements of cornichons, grape chutney and tremendous brioche toast.

JWF Burger

A good burger is usually a good indicator of a good restaurant, but the JWF Burger is great. Accompanied with your choice of Stilton or Cheddar Cheese, the burger already comes with bacon, which is the best kind of burger. While already a hearty portion, the burger cannot compete with the “chips,” which were the longest and sturdiest fries I have ever seen. You have a choice of a salad but now is not the time to be healthy. Indulge and you will not regret it. The burger is best shared to make room for all of the items you’re going to want to try here.

Banoffee Pie

Although already full, I can never turn down dessert and we opted for the Banoffee Pie, a perfect combination of crunchy graham cracker crust, creamy condensed milk toffee and whipped cream, fresh bananas and candied almonds and shaved chocolate garnishes. You can get authentic British flavors uptown without jumping across the pond. It was a perfect ending to a perfect meal.

There are still so many unique menu items I will need to go back to try and as most of the menu items read comfort food, Fall and Winter are the perfect time to go. Not to mention that JWF leans into the holiday season with special menus for Thanksgiving, Christmas, Boxing Day and NYE. They even have a British Expats kit! This is definitely a place you can bring friends, family, a date, a perfect place for any occasion.

For more information, please visit https://www.joneswoodfoundry.com/ or book a reservation on Resy.

Top NYC Thanksgiving Menus

Thanksgiving in New York City offers a diverse array of dining options, from traditional feasts to unique culinary experiences. Here are some notable restaurants serving Thanksgiving meals:

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1. Nerai (55 E. 54th Street, Midtown East)
   A 4-course prix fixe menu for $95 per person ($45 for kids) from 3pm - 9pm. Begin your feast with an amuse bouche of Spanakopita gougères, followed by starters like Winter Greek Salad and Butternut Squash Soup. Mid-course options include Lobster Pasta, Sweet Potato Risotto, or Seafood Orzotto. For the main course, choose from Turkey Moussaka & Roasted Turkey, Lavraki, or Baby Lamb Chops. Dessert options include Pumpkin Cheesecake and Sokolatina. Enhance your meal with sides such as Sweet Potato Purée and Tsoureki Stuffing for $14.
   Reservations: Nerai Thanksgiving

Courtesy of Matthew James Ortiz

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2. Lindens (2 Renwick Street, Arlo Soho)
A pre-fixe Thanksgiving experience for $85 per person, starting with Parker House Rolls, Honeycrisp Apples & Endive, Baked Figs & Brie. For the main course, enjoy roasted turkey breast with pepper gravy, Sweet Potato Stuffing, Mashed Potatoes, Bacon-Wrapped Green Beans, and Grilled Kabocha Squash. End the feast with house-made Pumpkin Pie topped with crispy quinoa.
Reservations: Lindens Thanksgiving

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3. Haven Rooftop (132 W 47th Street)
Special prix fixe dinner on November 28th for $85+ per person. The meal includes an appetizer, entrée, and dessert. Seatings at 3 PM, 5 PM, 7 PM, and 9 PM.
Reservations via email: Haven Rooftop Thanksgiving

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4. Bell Book & Candle (141 W 10th St, West Village)
A three-course prix fixe menu for $75 (adults) and $45 (children). Options include Pear & Blue Cheese Salad or Butternut Squash Soup, Lancaster Turkey with Pan Gravy, Sourdough Sage Stuffing, Chive Mashed Potatoes, and Brussels Sprouts with Bacon. For dessert, enjoy Chicago Style Apple Pie with crème fraîche ice cream.
Reservations: Bell Book & Candle Thanksgiving

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5. PB Brasserie (60 W 125th St)
A refined holiday dining experience blending French elegance with American tradition for $70 per person. Start with Pumpkin Soup or Frisée au Lardon, followed by traditional turkey au jus or Beef Bourguignon. For dessert, choose between Peach Tart or Pumpkin Pie.
More details: PB Brasserie Thanksgiving

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6. Hole in the Wall
Special menu items at multiple locations: Murray Hill (626 1st Avenue), Williamsburg (292 Bedford Avenue), Flatiron at Hotel Henri (37 W. 24th Street), and FiDi (15 Cliff Street). Enjoy a Turkey Burger for $20 (Murray Hill, Williamsburg, or Flatiron), or a 'Leftovers' Turkey Sandwich for $14 (Cliff Street). These holiday items are available from November 11th through December 1st.
More details: Hole in the Wall Thanksgiving

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7. Isla & Co.
A "Leftovers" Turkey Sandwich for $26, featuring confit turkey leg, potato purée, savory bread pudding, garlic butter haricot vert, cranberry chutney, and gravy. Available at Midtown Manhattan (25 W. 38th Street) and Williamsburg (107 N. 12th Street) locations from November 11th through December 1st.
More details: Isla & Co. Thanksgiving

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8. Angelina Bakery (575 8th Ave, Hell's Kitchen)
Pre-order Apple and Pecan Pies for nationwide shipping or pickup.
More details: Angelina Bakery Thanksgiving

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9. Carnegie Diner & Cafe
Thanksgiving dinner for $29.95 per person with slow-roasted turkey, chestnut and pine nut stuffing, roasted Brussels sprouts, mashed sweet potatoes, cranberry sauce, and warm cornbread rolls.
Reservations: Carnegie Diner Thanksgiving

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10. The Alderman (150A West 48th St)
A family-style Thanksgiving feast for $65 per person, starting with Parker House rolls, house pickles, and gigante bean spread. Main course includes roasted turkey breast, sage-infused sausage stuffing, bacon-tossed green beans, and sweet potato casserole. Add a wine and cocktail pairing for $50 per person.
Reservations: The Alderman Thanksgiving

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11. Loulou (176 8th Avenue, Chelsea)
Thanksgiving prix fixe menu for $79 per person, starting with butternut squash soup or a jumbo lump crab cake. Main course includes heritage roast turkey with Brussels sprouts, mashed potatoes, cranberry sauce, and brioche stuffing, or monkfish à la meunière. Dessert is pumpkin layer cake with Chantilly cream.
Reservations: Loulou Thanksgiving

A Ballet of Resilience: "Front Row" Premieres

In the midst of a global conflict, the Ukrainian ballet tradition endures. The documentary film "Front Row" offers a poignant glimpse into the lives of young dancers who, despite the war, continue to pursue their passion.

Directed by Miriam Guttmann, the film follows the United Ukrainian Ballet Company as they find refuge in the Netherlands. The documentary captures the dancers' unwavering spirit as they adapt to their new circumstances and face the challenges of displacement. A particularly moving aspect of the film is the story of a soldier who joins the company, learning to dance with prosthetic legs.

The world premiere of "Front Row" took place on November 16th at the Village East by Angelika. The screening was followed by a Q&A session with film subjects Oleksandr Teren Budko and Alexis Tutunnique, director Miriam Guttmann, executive producer Sarah Jessica Parker, executive producer Alison Benson, and producer Lea Fels.

This powerful film serves as a testament to the enduring power of art and the human spirit.