Ja Rule Celebrates Charlie Fox Lounge at Calissa
The Hamptons welcomed a new nightlife moment on Saturday, June 20th, as guests celebrated the launch of the Charlie Fox Lounge at Calissa in Water Mill.
The Hamptons welcomed a new nightlife moment on Saturday, June 20th, as guests celebrated the launch of the Charlie Fox Lounge at Calissa in Water Mill.
The day began in Southampton at Charlie Fox, where attendees were invited to preview a special oHHo Non-Alcoholic Bottle Shop Pop-Up featuring a thoughtfully selected lineup of zero-proof spirits and beverages. Guests also got a first look at Charlie Fox’s new collaboration with Kiki de Montparnasse, a limited-edition cashmere capsule inspired by classic sport, relaxed summer dressing, and the easy elegance of the Hamptons.
Titled “Le Charlie Fox,” the collection includes a cashmere vest and coordinating shorts, bringing together Kiki de Montparnasse’s refined craftsmanship with Charlie Fox’s polished, laid-back approach to luxury.
Later in the evening, the celebration continued at Calissa, where Ja Rule helped mark the official debut of the Charlie Fox Lounge with an Amber & Opal Whiskey takeover. Calissa owners Julia Levi and James Mallios welcomed guests for a lively night of cocktails, matcha shots made with Amber & Opal Whiskey, and a family-style dinner. Guests enjoyed the World Cup on screen before the evening turned into a full Hamptons-style party.
The one-night celebration brought together two distinct East End names: Charlie Fox, the Hamptons’ first licensed luxury cannabis dispensary known for its elevated hospitality and lifestyle-driven experience, and Calissa, the beloved Greek restaurant known for Mykonos-inspired dining, nightlife, and entertaining in the Hamptons.
Photos courtesy of Matthew Raney Photography
Charlie Fox
Address: 471 County Road 39, Southampton, NY 11968
Calissa
Address: 1020 Montauk Highway, Water Mill, NY 11976
Top Things To Do For July 4th In NYC
New York City is getting ready for a major Fourth of July celebration as America marks its 250th birthday. From rooftop parties and open bars to waterfront dinners and fireworks viewing experiences, here are some of the top ways to celebrate July 4th in NYC.
New York City is getting ready for a major Fourth of July celebration as America marks its 250th birthday. From rooftop parties and open bars to waterfront dinners and fireworks viewing experiences, here are some of the top ways to celebrate July 4th in NYC.
Golden Child Fourth of July Rooftop Party
Celebrate Independence Day high above NoMad at Golden Child, located atop Hotel Park Ave NYC. The rooftop celebration takes place from 5 PM to 11 PM and will feature skyline views, cocktails, food specials, and a two-hour premium open bar from 6 PM to 8 PM.
Golden Child brings together elevated mixology, a stylish rooftop setting, and an Ivy League-inspired atmosphere for a festive night above Manhattan.
Where: Golden Child, 444 Park Avenue South
When: July 4, 5 PM – 11 PM
Tickets: Early Bird tickets are $160; General Admission tickets are $190
More Info / Tickets:https://hotelparkave.com/happenings/4th-of-july-at-golden-child
Reservations:https://www.opentable.com/r/golden-child-hotel-park-ave-nyc-new-york
ART Midtown July 4th Rooftop Extravaganza
ART Midtown at Arlo Midtown will host a July 4th Rooftop Extravaganza on the 26th floor, offering sweeping views of Hudson Yards, One World Trade Center, and the Manhattan skyline.
Where: ART Midtown, 351 West 38th Street
When: July 4, 4 PM – 11 PM
Tickets: Early Bird tickets are $99; General Admission tickets are $125
Reservations / Tickets:https://www.opentable.com/r/art-midtown-new-york
More Info:https://artrooftops.com/location/midtown/
Fornino Fourth of July Rooftop Celebration
Fornino at Brooklyn Bridge Park Pier 6 will offer a front-row Fourth of July celebration with panoramic views of New York Harbor, the Brooklyn Bridge, and the Manhattan skyline.
The rooftop experience begins at 7:30 PM and includes premium fireworks viewing, a chef-curated Fourth of July menu by Master Chef Michael Ayoub, and an open bar featuring specialty cocktails, beer, wine, and spirits.
Where: Fornino, Brooklyn Bridge Park Pier 6
When: July 4, beginning at 7:30 PM
Tickets: $250 per person
Reservations:https://www.opentable.com/r/fornino-brooklyn-bridge-park-brooklyn
More Info:https://www.fornino.com/
Azure Day Party at ART Soho
The Azure Day Party at ART Soho will bring house music, rooftop views, and summer energy to Arlo Soho for a Fourth of July celebration from afternoon through evening.
Presented by Azure & Rosegold, the open-air event will feature music, skyline views, and a festive crowd of NYC tastemakers and nightlife lovers. Guests can take in the Manhattan skyline and enjoy a rooftop atmosphere built for the holiday.
Where: ART Soho atop Arlo Soho
When: July 4, 2 PM – 10 PM
Age: 21+
RSVP:https://posh.vip/e/azure-day-party-soho-july-4th-fireworks-viewing-party
Golden Hour at One40 Rooftop
Golden Hour at One40 Rooftop will offer an elevated Fourth of July celebration above Lower Manhattan. From 8 PM to 11 PM, guests can enjoy premium cocktails, elevated bites, and views of the New York City and Jersey skyline as fireworks light up the night.
General Admission tickets are $225 per person plus tax. VIP Lounge experiences are also available for $2,000 plus tax and include a reserved lounge for up to five guests, premium fireworks viewing, a dedicated cocktail server, a bottle of champagne, stationary hors d’oeuvres, and a premium open bar.
Where: One40 Rooftop, 140 Washington Street
When: July 4, 8 PM – 11 PM
Tickets: General Admission begins at $225 per person plus tax
More Info / Tickets:https://www.one40rooftop.com/july-4th-one40-rooftop
Golden Hour:https://www.one40rooftop.com/the-golden-hour
The View at Lokal and Lokal Jersey City
For a waterfront celebration with skyline views, The View at Lokal and Lokal Jersey City will mark America’s 250th anniversary from the Jersey City waterfront.
The View at Lokal will host a Fourth of July celebration from 7 PM to 11 PM with panoramic views of the Manhattan skyline and New York Harbor. General Admission tickets are $195 per person, with Early Bird pricing available for $150 per person before 7 PM.
Lokal Jersey City will also offer a special prix-fixe dinner menu beginning at 5 PM for $125 per person, with a limited à la carte bar menu available throughout the evening.
Where: The View at Lokal and Lokal Jersey City, 2 2nd Street, Jersey City
When: July 4, starting at 5 PM for dinner; 7 PM – 11 PM for The View at Lokal celebration
Tickets: The View at Lokal starts at $150 Early Bird / $195 General Admission; Lokal dinner is $125 per person
More Info:https://www.lokaljc.com/
Reservations:https://resy.com/cities/jersey-city-nj/venues/lokal-eatery-and-bar
Hudson VU America 250: July 4th Fireworks Viewing Party
Hudson VU will celebrate America’s 250th birthday with an elegant fireworks viewing party high above the Hudson River.
Guests can enjoy three hours of open bar, passed hors d’oeuvres throughout the evening, curated culinary stations from Chef Carlos Letona, elevated takes on American classics, and a live DJ leading into the main event: rooftop views of the fireworks lighting up the night sky.
Located on the 16th floor of Ink 48 Hotel, Hudson VU offers panoramic 360-degree views of the Manhattan skyline and Hudson River.
Where: Hudson VU, 653 11th Avenue at West 48th Street, 16th Floor
When: July 4, 8 PM – 11 PM
Tickets: $250 per guest, inclusive of tax and gratuity
More Info:https://www.hudsonvunyc.com/upcoming-events
Tickets:https://www.exploretock.com/hudson-vu-new-york/event/610176
Hudson Local, located on the ground floor, will also offer its à la carte menu from 4 PM to 10:30 PM, with the last reservation at 9:30 PM.
Hudson Local Reservations:https://www.hudsonlocalnyc.com/
Macy’s Fourth of July Fireworks
For those looking to keep it classic, Macy’s Fourth of July Fireworks remains one of NYC’s biggest holiday traditions. This year’s celebration will mark America’s 250th birthday with a major fireworks show lighting up the New York City skyline.
Whether watching from a rooftop, waterfront restaurant, ticketed viewing party, or home, the fireworks will be the centerpiece of the night.
When: July 4
More Info: https://www.macys.com/s/fireworks/
1877 Tall Ship ELISSA at Brooklyn Bridge Marina
For a historic Fourth of July experience, the 1877 Tall Ship ELISSA will arrive in New York City as part of its national Sail250 voyage, marking America’s 250th anniversary with a rare maritime celebration.
Docked at Brooklyn Bridge Marina from July 3 through July 7, the ELISSA will take part in the city’s tall ship festivities and offer guests the chance to experience a living piece of maritime history up close. Visitors can enjoy special sailing experiences, parade viewing events, fireworks celebrations, and free deck tours.
As one of the oldest vessels participating in the celebration, the ELISSA brings a unique historical element to the Fourth of July weekend, making it a standout option for families, history lovers, and anyone looking for something beyond the traditional rooftop party.
Where: Brooklyn Bridge Marina, 159 Bridge Park Drive, Brooklyn, NY 11201
When: July 3 – July 7
Highlights: Tall ship parade events, sunset sail, fireworks viewing party, and free deck tours
Free Deck Tours: July 5 – July 7, 12 PM – 6 PM
More Info / Tickets:https://galveston250.com/ports/new-york-city-new-york/
City Harvest Kicks Off Summer with Under the Boardwalk
Summer officially arrived in New York City this week as guests gathered on the waterfront for City Harvest's annual Summer in the City fundraiser, themed Under the Boardwalk.
Summer officially arrived in New York City this week as guests gathered on the waterfront for City Harvest's annual Summer in the City fundraiser, themed Under the Boardwalk.
The popular tasting event brought together some of the city's most celebrated chefs, restaurants, mixologists, and food lovers for an evening that felt equal parts summer party and meaningful fundraiser. While guests enjoyed incredible food and cocktails, the night's purpose remained clear: helping feed New Yorkers facing food insecurity.
Walking through the event felt like taking a culinary tour of New York. Attendees sampled dishes from an impressive lineup that included ABC Kitchens, Adda, Bangkok Supper Club, Bánh by Lauren, BLVD Bistro, Falansai, Gotham Burger Social Club, HAAM Caribbean Plant Cuisine, Hill Country Barbecue Market, Jean's, KORA, Manhatta, Nami Nori, Rezdôra, Massara, Roscioli NYC, The Tyger, Wayan, and many more.
One of the most enjoyable parts of the evening was simply wandering from station to station, discovering new restaurants while reconnecting with familiar favorites. Every corner offered something different, from creative cocktails to chef-driven bites, creating the kind of atmosphere that makes New York's food scene so special.
The beach-inspired theme carried throughout the evening, giving guests a chance to momentarily forget they were in the middle of Manhattan. Between the waterfront setting, summer décor, and festive energy, the event felt more like the start of a vacation than a fundraiser.
Notable attendees included Eitan Bernath, Samah Dada, Jeremy Jacobowitz, Neel Kajale, Jay Kumar, Kaitlyn Lavery, Meg Radice and Audrey Jongens of The VIP List, Lauren Tran, Cédric and Ochi Vongerichten, Melissa Weller, and other members of New York's culinary and media communities.
Beyond the food and celebration, the evening highlighted the growing need for food assistance across New York City. According to City Harvest, nearly half of working-age New Yorkers are struggling to make ends meet, while many families continue to feel the impact of rising living costs and reductions in federal food assistance programs.
The event raised enough funding to help provide food for more than 1.2 million New Yorkers, supporting City Harvest's mission of rescuing nutritious food that would otherwise go to waste and delivering it free of charge to food pantries and soup kitchens throughout the five boroughs.
As guests enjoyed the final bites of the evening and watched the sun set over the waterfront, the event served as a reminder that New York's food community has always been at its best when it comes together to support its neighbors.
For more information about City Harvest and its mission, visit: https://www.cityharvest.org/
World Oceans Day at The Wall Street Hotel
World Oceans Day brought together conservationists, food lovers, and waterfront advocates at La Marchande inside The Wall Street Hotel, where Billion Oyster Project hosted an intimate evening celebrating New York Harbor through oysters, cocktails, and conversation.
World Oceans Day brought together conservationists, food lovers, and waterfront advocates at La Marchande inside The Wall Street Hotel, where Billion Oyster Project hosted an intimate evening celebrating New York Harbor through oysters, cocktails, and conversation.
Designed as both a culinary experience and an introduction to the organization’s work, the Oyster Social paired locally harvested oysters with creative cocktails while highlighting the ongoing effort to restore oyster reefs throughout New York City’s waterways.
The evening began with a three-course tasting created by La Marchande, with each dish showcasing oysters from Little Ram Oyster Company paired with signature cocktails featuring Farmer’s Organic Gin.
The first course, Oyster on the Half Shell, was served with ramp mignonette and buttermilk granita alongside the Tomato Rouge cocktail, made with Farmer’s Gin, early tomatoes, and vermouth. The combination offered a fresh introduction to the evening and highlighted the natural brininess of the oysters.
Guests then enjoyed an Oyster Po’Boy topped with cold slaw, pickled vegetables, and green garlic aioli, paired with the floral-inspired Floraison cocktail featuring cherry blossom, grapefruit, and lavender notes.
The tasting concluded with an Oyster Pan Roast featuring Little Ram oysters, Montauk red shrimp, and pain de mie, accompanied by the rich and aromatic Corse Blanc cocktail crafted with yogurt and fennel pollen.
Between courses, members of the Billion Oyster Project team shared insights into New York Harbor’s history and explained how oyster reefs help improve water quality, support marine life, and strengthen coastal resilience. The conversation felt informative without being overly formal, allowing guests to connect with the organization’s mission while enjoying the evening.
After the tasting, attendees were invited upstairs to Bar Tontine, the hotel’s rooftop lounge overlooking the East River and Lower Manhattan.
With the sun setting over the waterfront, guests continued the evening with fresh donuts and a selection of burgers, including tuna, cheeseburger, and vegetarian options. The rooftop gathering offered a chance to relax, meet fellow attendees, and take in sweeping views of the city while continuing conversations sparked during the tasting.
What made the evening particularly memorable was how naturally the mission was woven into the experience. Rather than relying on presentations or fundraising appeals, the event allowed guests to experience the connection between New York’s culinary heritage and the future of its waterways firsthand.
As the evening came to a close, attendees left with a deeper appreciation for the role oysters have played in New York City’s history and the work being done to help restore the harbor for generations to come.
To learn more about Billion Oyster Project and future events, visit:
https://www.billionoysterproject.org/
YMCA Celebrates 50 Years of Heroes
There are few New York venues that can make a gala feel as grand as The Metropolitan Museum of Art, and the YMCA of Greater New York’s 50th Annual Heroes of New York Gala felt right at home inside one of the city’s most iconic institutions.
There are few New York venues that can make a gala feel as grand as The Metropolitan Museum of Art, and the YMCA of Greater New York’s 50th Annual Heroes of New York Gala felt right at home inside one of the city’s most iconic institutions.
More than 500 leaders from New York's business, civic, sports, and entertainment communities gathered for the milestone evening, which raised more than $1.6 million to support YMCA of Greater New York programs serving over 420,000 New Yorkers across the five boroughs.
The night had the feeling of a true New York celebration: polished, philanthropic, and full of familiar faces from different corners of the city. Guests arrived dressed for the occasion, catching up over cocktails before the formal program began, while the setting gave the evening an added sense of history and scale.
Gala Host Robby Hoffman
Sharon Greenberger, President & CEO of the YMCA of Greater New York & Linda Kirkpatrick, president, Americas, Mastercard
Brad Sims New York City Football Club CEO
This year's honorees included Linda Kirkpatrick, President, Americas at Mastercard, and Brad Sims, CEO of New York City FC. Both were recognized for their leadership and commitment to expanding access to education, workforce development, youth programming, and community resources.
Guests enjoyed remarks, fundraising moments, and entertainment throughout the evening, including a special performance by Tony Award-winning actress and singer Ruthie Ann Miles. Emmy-winning writer, actress, and comedian Robby Hoffman served as emcee, bringing a sharp and lively energy to the program.
The evening also reflected the broad reach of the Y’s work in New York. For more than 174 years, the organization has served as a community anchor, offering programs that help New Yorkers of all ages build healthier, more connected lives.
Ruthie Ann Miles
DJ and Producer Sean Koons
Through her leadership at Mastercard, Kirkpatrick has helped advance initiatives focused on economic opportunity, small business growth, financial inclusion, and community development throughout the Americas. Sims, meanwhile, has helped position New York City FC as a force for community engagement beyond the soccer field, with the club reaching more than 50,000 young people through free programming, community fields, mentorship opportunities, and youth-focused initiatives.
After the formal program, the celebration continued at the YMCA's third annual Heroes After Party, where DJ Sean Koons kept guests on the dance floor and gave the milestone evening a festive closing note.
Proceeds from the gala will support YMCA of Greater New York programs including Rowe Scholars, Teen Night Out, afterschool programming, and community services across the five boroughs.
The gala also comes during an important chapter for the organization as it continues its 175th Anniversary Campaign, a fundraising effort aiming to raise $175 million by 2027 to support the YMCA’s next era of impact and community investment.
As the YMCA approaches its 175th year, the gala served as both a celebration of the organization’s history and a reminder of how deeply its work remains woven into the life of New York City.
For more information, visit ymcanyc.org.
Jazz Legends in Harlem
The Jazz Foundation of America brought its annual spring benefit, A Great Night in Harlem, back to Jazz at Lincoln Center on Thursday, May 21, 2026, for a powerful celebration of music, legacy, and community.
Credit Udo Salters
The Jazz Foundation of America brought its annual spring benefit, A Great Night in Harlem, back to Jazz at Lincoln Center on Thursday, May 21, 2026, for a powerful celebration of music, legacy, and community.
Known as one of New York’s signature cultural benefit events, the program gathered artists from across jazz, blues, rock, and soul while raising support for the Jazz Foundation’s work with musicians in need. The organization provides housing assistance, medical care, disaster relief, direct financial support, and paid performance opportunities for artists facing hardship.
Norah Jones and Steve Jordan
Credit Udo Salters
Marel Hidalgo and Ernest Ranglin
Credit Udo Salters
Lindsay Watson and Penny MacIntyre
Credit Udo Salters
This year’s celebration honored 10-time Grammy Award winner Norah Jones with the 2026 Dr. Billy Taylor Humanitarian Award. The night also recognized Buster Williams and Gary Bartz as 2026 Jazz Legacies Fellowship recipients, celebrating their lasting influence on the sound and history of jazz.
Led by Artistic Director Steve Jordan, the program featured a wide-ranging lineup of tributes and collaborations. Highlights included a centennial tribute to Miles Davis with Gary Bartz and Patrice Rushen, Buster Williams’ Something More featuring Lenny White, a tribute to Ernest Ranglin with 17-year-old guitar phenom Marel Hidalgo, and a tribute to Cal Tjader and Willie Bobo featuring Juan Diego Villalobos and Sammy Figueroa.
Jimmy Owens and Monte Croft
Credit Udo Salters
Norah Jones
Credit Udo Salters
Credit Udo Salters
The roster also included Mino Cinelu, Clifton Anderson, Mike Camacho, George Colligan, James Genus, Mike Griot, Winard Harper, Stefon Harris, Monte Croft, Ana Petrova, Antoine Roney, Pablito Rosario, Leonieke Scheuble, Marcos Torres, Steve Wilson, and many others. Special guest Ann Curry also appeared as part of the program.
Beyond the performances, A Great Night in Harlem served as a reminder of the Jazz Foundation’s essential role in supporting working musicians across the country. For many artists, the organization offers not only emergency assistance, but also a path back to the stage through dignified employment and community concerts.
Past honorees and performers have included Sonny Rollins, Herbie Hancock, Tony Bennett, Roberta Flack, Chaka Khan, Keith Richards, Jon Batiste, Common, Lou Reed, John Mayer, and other major figures in music. This year’s edition continued that tradition with a night rooted in artistry, gratitude, and support for the musicians who have shaped American culture.
Those who were unable to attend can still support the Jazz Foundation of America’s programs through the organization’s donation page.
Summer Begins at The Baker House 1650
Jean Shafiroff and Antonella Bertello welcomed guests to a Memorial Day weekend Social Summer Hour Soiree at The Baker House 1650 in East Hampton
BFA / David Benthal
Jean Shafiroff and Antonella Bertello welcomed guests to a Memorial Day weekend Social Summer Hour Soiree at The Baker House 1650 in East Hampton, marking the unofficial start of the Hamptons summer season with cocktails, conversation, and a relaxed garden-party spirit.
Held at the historic inn at 181 Main Street, the gathering brought together friends, supporters, and Hamptons regulars for an afternoon that reflected the easy elegance of the East End. Known for its intimate atmosphere, historic setting, and refined approach to hospitality, The Baker House 1650 offered a fitting backdrop for a seasonal kickoff centered around community, connection, and summer style.
Jean Shafiroff, Antonella Bertello
BFA / David Benthal
Jean Shafiroff
BFA / David Benthal
Victoria Wyman, Mar Morosse
BFA / David Benthal
For Jean Shafiroff, the afternoon also served as an opening note to a busy philanthropic season in the Hamptons. This summer, she will be honored by the South Fork Natural History Museum and Nature Center at its 37th Annual Gala Benefit on July 11, 2026. She is also co-chairing the Halsey House Gala for the Southampton History Museum with Mary Slattery on July 3, supporting the museum’s preservation and cultural programming. On June 28, LTV Studios will present Shafiroff with the Francis Ann Dougherty Award for Broadcast Philanthropy at the season opening of Hamptons Summer Songbook by the Sea.
Bertello, owner of Th Baker House 1650, is also known for her support of cancer research and animal welfare causes, including the Samuel Waxman Cancer Research Foundation, ARF Hamptons, and New York City Second Chance Rescue. The Baker House 1650 enters the 2026 summer season with added momentum, including recognition from Condé Nast Johansens and a new partnership with Hamptons Polo House, connecting luxury hospitality, equestrian tradition, and East End social life.
The afternoon’s guest list included Jean Shafiroff, Antonella Bertello, Michele Heary, Nicole Noonan, Robin Fleming, Will Stokes, Robert Farrier, Eunyoung Song, Mark Seidenfeld, Maria van Vlodrop, Bill Boggs, NYS Assemblywoman Rebecca Seawright, Lucia Hwong Gordon, Jerry Kremer, Susan Kremer, Victoria Wyman, Jim McCartney, Meghan McCartney, and Kim DeGraff.
With cocktails flowing and the Hamptons season just beginning, the Social Summer Hour Soiree offered a warm and stylish welcome to another summer of gatherings, philanthropy, and East End tradition.
Dan’s Rosé Soirée Toasts the Hamptons
Memorial Day Weekend in the Hamptons always comes with a certain energy, but Dan’s Rosé Soirée brought its own signature sparkle to Southampton
Memorial Day Weekend in the Hamptons always comes with a certain energy, but Dan’s Rosé Soirée brought its own signature sparkle to Southampton. Held at Southampton Arts Center, the event welcomed guests for an all-inclusive evening of rosé, food, cocktails, music, and summer-ready celebration.
Even with the rain, the mood stayed festive. In true Hamptons fashion, the weather did not stop guests from dressing up, raising a glass, and leaning fully into the start of the season. Tents, pours of rosé, bites from local and visiting culinary talent, and a lively crowd turned the evening into a chic start to summer.
Part of the Dan’s Taste series, Rosé Soirée featured more than 20 rosés from around the world, California, and the East End, giving guests plenty to sip and compare throughout the night. The walk-around tasting format made the event easy to enjoy at your own pace, whether discovering a new favorite bottle, catching up with friends, or simply taking in the atmosphere.
Food was also a major part of the experience, with more than 15 chefs and culinary partners serving bites throughout the evening. From savory tastings to sweet finishes, the event captured what makes Hamptons food and wine gatherings so appealing: a relaxed but elevated mix of flavors, personalities, and summer energy.
The evening also included cocktails, beer, live entertainment, and DJ sets by DJ Theo, keeping the celebration moving well beyond the first pour. VIP guests enjoyed early entry and access to the exclusive after-party, adding another layer to the night for those looking to make the most of the Memorial Day Weekend festivities.
Dan’s Rosé Soirée proved that a little rain can’t wash out a good party. With rosé flowing, music playing, and guests ready to celebrate, the event delivered exactly what a Hamptons summer gathering should: style, flavor, and a reason to toast to the season ahead.
More Dan’s Taste Events This Summer
July 11, 2026 — EHP Resort & Marina x Dan’s Light Up the Night
VIP 6 PM – 10 PM; Silver 7 PM – 10 PM
July 23, 2026 — Chefs of the Hamptons
VIP 6 PM – 9 PM; Silver 7 PM – 9 PM
August 8, 2026 — Dan’s Grill Hampton
VIP 6 PM – late; GA 6:30 PM – 9 PM
August 22, 2026 — Dan’s White Party
Gold VIP 6 PM – 10 PM; Silver 7 PM – 9 PM
K-Pop Kids Party at Brooklyn Bowl
The Rock and Roll Playhouse brought family-friendly concert energy to Brooklyn Bowl with GOLDEN: A K-Pop Kids Party!, turning the Williamsburg venue into a lively morning outing for kids, parents, and music lovers of all ages.
The Rock and Roll Playhouse brought family-friendly concert energy to Brooklyn Bowl with GOLDEN: A K-Pop Kids Party!, turning the Williamsburg venue into a lively morning outing for kids, parents, and music lovers of all ages.
Held at Brooklyn Bowl on Saturday, May 16, the event gave families a fun way to enjoy live music in a setting that felt relaxed, upbeat, and easy to enjoy. With the show designed for children and families, the atmosphere was playful from the start, giving kids room to dance, sing along, move around, and experience the excitement of live music in a venue parents already know and love.
The Rock and Roll Playhouse is known for introducing younger audiences to live music through concerts built around movement, games, stories, and familiar songs. This K-pop-themed edition brought that same spirit to Brooklyn Bowl, creating a morning filled with music, energy, and plenty of tiny dancers.
One of the best parts of the experience is that Brooklyn Bowl makes it more than just a show. Families can order food while enjoying the music, and bowling is also available for those who want to turn the outing into a full family day. Bowling should be reserved ahead, especially for busier weekend events.
For parents looking for a kid-friendly NYC activity that still feels fun for adults, The Rock and Roll Playhouse at Brooklyn Bowl is an easy recommendation. It combines live music, food, space to move, and the kind of shared experience that makes a weekend outing feel special.
Upcoming Rock and Roll Playhouse Events at Brooklyn Bowl
Sunday, May 24
The Rock and Roll Playhouse Plays: Music of Bob Dylan + More for Kids
Bob Dylan Birthday Celebration
Sunday, May 31
The Rock and Roll Playhouse Plays: Music of Bad Bunny + More for Kids
Sunday, June 7
The Rock and Roll Playhouse Plays: Music of Prince + More for Kids
Prince Birthday Bash — Come Dressed To Impress
Sunday, June 14
The Rock and Roll Playhouse Plays: Music of Queen + More for Kids
Pride Party
Sunday, June 21
The Rock and Roll Playhouse Plays: Music of Grateful Dead + More
Grateful Dads Father’s Day Celebration
For tickets and the rest of the Brooklyn Bowl calendar, visit the Brooklyn Bowl events page.
Asian Cultural Council Raises Over $1.6 Million at Rainbow Room Gala
The Asian Cultural Council welcomed artists, philanthropists, and cultural leaders to the iconic Rainbow Room in New York City on Wednesday, May 6 for its 2026 Biennial Gala, raising an impressive $1,631,500 in support of the organization’s mission of fostering cultural exchange between the United States and Asia.
A Guy and a Girl Photography.
The Asian Cultural Council welcomed artists, philanthropists, and cultural leaders to the iconic Rainbow Room in New York City on Wednesday, May 6 for its 2026 Biennial Gala, raising an impressive $1,631,500 in support of the organization’s mission of fostering cultural exchange between the United States and Asia.
Celebrating the organization’s 63-year legacy, the evening honored Academy Award-winning actress Michelle Yeoh and longtime ACC supporter Wendy O’Neill for their contributions to international understanding, cultural dialogue, and the arts.
A Guy and a Girl Photography.
A Guy and a Girl Photography.
“The success of this year’s gala reflects our community’s deep commitment to cultural exchange,” said ACC Executive Director Judy Kim. “Michelle has redefined what is possible for Asian artists on the world stage, while Wendy’s leadership and dedication have helped shape ACC’s impact for generations of artists and cultural leaders.”
The evening featured performances from two distinguished ACC alumni: Grammy Award-winning violinist Jennifer Koh and acclaimed Indian Kuchipudi dancer Shantala Shivalingappa, whose performances highlighted the lasting artistic impact of ACC’s fellowship and exchange programs.
Michelle Yeoh received the 2026 Gala Honoree distinction for her groundbreaking career in film and longstanding humanitarian work. Over the course of more than sixty films, Yeoh has become one of the most influential Asian actresses in global cinema, with acclaimed performances in Everything Everywhere All at Once, Crouching Tiger, Hidden Dragon, Crazy Rich Asians, Wicked, and Star Trek: Discovery. In addition to her work onscreen, she has spent the past decade serving as a Goodwill Ambassador for the United Nations Development Programme, advocating for vulnerable communities around the world.
A Guy and a Girl Photography.
A Guy and a Girl Photography.
BFA
Wendy O’Neill was presented with the 2026 Blanchette Hooker Rockefeller Award, which recognizes philanthropists who have made exceptional contributions to advancing understanding between Asia and the United States. O’Neill’s longstanding relationship with ACC includes more than fifteen years of leadership and eleven years serving as Chair of the Board of Trustees. Her work across organizations including the China Medical Board, Rockefeller Brothers Fund, and Rockefeller Philanthropy Advisors has reflected a lifelong commitment to cross-cultural engagement and international collaboration.
Funds raised during the gala will support ACC’s grant programs for artists, scholars, and arts organizations around the world. Since its founding in 1963, ACC has awarded more than $100 million through approximately 6,000 fellowship exchanges spanning 16 artistic disciplines across 26 countries and regions.
Founded in New York City, the Asian Cultural Council continues to play a major role in supporting artists and strengthening cultural understanding through immersive international exchange programs that connect communities across Asia and the United States.
New York Philharmonic Spring Gala
Nearly 600 guests filled David Geffen Hall for the sold-out New York Philharmonic Spring Gala honoring Barbara Tober and the memory of her late husband, Donald Tober. By the end of the evening, the gala had raised a record-breaking $3 million in support of the orchestra, making it the most successful Spring Gala in Philharmonic history.
BFA
Nearly 600 guests filled David Geffen Hall for the sold-out New York Philharmonic Spring Gala honoring Barbara Tober and the memory of her late husband, Donald Tober. By the end of the evening, the gala had raised a record-breaking $3 million in support of the orchestra, making it the most successful Spring Gala in Philharmonic history.
The night also marked an exciting moment for the Philharmonic as the organization prepares to officially welcome Gustavo Dudamel as its new Music and Artistic Director later this year. Dudamel led the evening’s performance alongside world-renowned pianist Evgeny Kissin, who made his long-awaited return to the orchestra after more than a decade.
BFA- Elizabeth Segerstrom, Barbara Tober
BFA - Joyce Varvatos, John Varvatos
“We are just a few months away from making history for the Philharmonic, for New York City, and the greater cultural world, as we welcome Gustavo Dudamel as our new Music and Artistic Director,” said President & CEO Matías Tarnopolsky.
Elizabeth Segerstrom served as Honorary Chair for the gala, while Gala Co-Chairs included Marisa Chearavanont, LaVon Kellner, Judy Glickman Lauder, Leni and Peter May, Margo and James Nederlander, Daisy Soros, Oscar L. Tang, and H.M. Agnes Hsu-Tang.
One of the most touching moments of the evening came when Barbara Tober reflected on the role music played throughout her nearly 50-year marriage to Donald Tober. “Music was always in our lives,” she shared warmly with guests. Tarnopolsky later surprised her with a framed Playbill from April 5, 1973 — the date Barbara and Donald were married.
BFA- Oscar L. Tang
Guests entered through the Karen and Richard LeFrak Lobby, where a green grass carpet led into an elegant cocktail reception ahead of the concert. Inside the hall, the stage was framed with lush spring florals as Dudamel conducted selections from Musorgsky, Scriabin, and Stravinsky. After a standing ovation, Kissin returned to the stage for two encores before the orchestra closed the performance with the beloved Pas de Deux from The Nutcracker.
Following the concert, guests headed upstairs to the Leon and Norma Hess Grand Promenade for a three-course dinner surrounded by elaborate floral arrangements of peonies, orchids, tulips, roses, and ranunculus suspended beneath dramatic hanging installations.
The gala brought together a notable crowd from across New York’s cultural, philanthropic, and fashion worlds, including Joshua Bell, Itzhak Perlman and Toby Perlman, Chloe Flower, Patrick McMullan, John Varvatos, Christopher Wheeldon, Denyce Graves, Gale Brewer, Kip Forbes, and many others.
Also announced during the evening was a special dedication planned for the Philharmonic’s September 16 concert, which will honor the memories of Donald Tober and Henry Segerstrom. Tickets for the performance can be found here.
Founded in 1842, the New York Philharmonic remains one of New York City’s most iconic cultural institutions, and the Spring Gala felt like both a celebration of its history and a glimpse into its next chapter under Dudamel’s leadership.
For tickets and upcoming performances, visit nyphil.org.
Inside ArtsConnection’s First Masquerade Gala
ArtsConnection welcomed supporters, artists, educators, and advocates for arts education to its first-ever Masquerade Gala, The Golden Hour, on Cinco de Mayo, Tuesday, May 5, at the historic Prince George Ballroom in New York City.
ArtsConnection welcomed supporters, artists, educators, and advocates for arts education to its first-ever Masquerade Gala, The Golden Hour, on Cinco de Mayo, Tuesday, May 5, at the historic Prince George Ballroom in New York City.
The festive evening brought together 130 guests for a vibrant celebration dedicated to expanding access to arts education for students across the city. Throughout the night, attendees gathered in support of ArtsConnection’s mission to provide meaningful arts programming for K-12 students across all artistic disciplines throughout NYC public schools.
Held inside the elegant landmark venue, the gala blended celebration, creativity, and community with a masquerade-inspired atmosphere that made for a lively Cinco de Mayo celebration in the heart of Manhattan.
By the end of the evening, ArtsConnection successfully raised $350,000 to support programming for the 2026–2027 school year, helping fund opportunities for young people throughout New York City to engage with visual arts, music, theater, dance, media arts, and interdisciplinary creative learning experiences.
The event highlighted the organization’s ongoing commitment to ensuring that arts education remains accessible and impactful for students across diverse communities. Supporters throughout the evening emphasized the importance of creative expression and arts access as essential parts of a well-rounded education.
The Golden Hour marked a major milestone for ArtsConnection, not only as the organization’s inaugural masquerade gala, but also as a reflection of the growing support behind arts education initiatives throughout New York City.
Official gala photography was captured by Brian Hattan and Fadi Kheir.
Carnegie Hall Honors Its Historic “Concert of the Century” With All-Star Gala
Carnegie Hall marked a major milestone on May 5 with a gala celebration honoring the 50th anniversary of its legendary “Concert of the Century
Photo by Chris Lee
Carnegie Hall marked a major milestone on May 5 with a gala celebration honoring the 50th anniversary of its legendary “Concert of the Century,” bringing together an extraordinary lineup of performers, patrons, and cultural figures for an evening that paid tribute to the institution’s past while looking toward its future.
Originally staged in 1976 by famed violinist Isaac Stern, the first “Concert of the Century” became one of the most historic nights in Carnegie Hall’s history. This year’s anniversary event revisited that spirit with a newly assembled cast of celebrated artists performing inside the iconic venue 135 years after Carnegie Hall first opened in 1891.
Taylor Schreiber, Liev Schreiber, Elizabeth Segerstrom, Famke Janssen
Photo by BFA
Katie Holmes, Constance Wu
Photo by BFA
The evening was led by conductor Yannick Nézet-Séguin alongside the NYO-USA All-Stars, a group of standout alumni from Carnegie Hall’s National Youth Orchestra of the United States of America. The musical program reflected Carnegie Hall’s deep ties to classical history while also highlighting artists who continue shaping its modern legacy.
Renée Fleming hosted the gala and joined the orchestra and the Oratorio Society of New York for Mozart’s Laudate Dominum. Other standout performances throughout the evening included Lang Lang performing Tchaikovsky, Joyce DiDonato appearing alongside Emanuel Ax in selections from Mahler’s Rückert-Lieder, and Daniil Trifonov taking on Gershwin’s Piano Concerto in F. Audra McDonald also brought her signature presence to the stage with songs by Ellington and Gershwin, accompanied by longtime collaborator Andy Einhorn.
Photo by BFA
Photo by BFA
The black-tie gala drew an influential crowd from across the worlds of entertainment, philanthropy, fashion, and the arts. Guests included Katie Holmes, Liev Schreiber and Taylor Neisen, Constance Wu, Candace Bushnell, Michael and Victoria Imperioli, Famke Janssen, Ellen Burstyn, Kehinde Wiley, Dana and Robert Kraft, and many others.
Elizabeth Segerstrom served as Gala Lead Chair for the evening, with support from Gala Chairs and Co-Chairs including Robert F. Smith, Anya Gillinson, Joan and Sanford I. Weill, Mercedes T. Bass, Marco Argenti, and others.
Photo by Chris Lee
The celebration extended beyond the performance itself with a cocktail reception in Carnegie Hall’s Rohatyn Room followed by a dinner at the Waldorf Astoria New York honoring Clive Gillinson’s twenty years as Executive and Artistic Director of Carnegie Hall. During the evening, speakers reflected on Gillinson’s role in expanding Carnegie Hall’s artistic reach, educational initiatives, and broader cultural impact around the world.
Another highlight of the night was the unveiling of the Carnegie Hall Limited Edition piano created in partnership with Steinway & Sons. Inspired by the architecture and design details of Carnegie Hall itself, the limited-edition instrument was introduced during the gala dinner and celebrates the longstanding partnership between the two historic New York institutions. Only fifty of the pianos will be produced.
The gala ultimately raised $3.5 million in support of Carnegie Hall’s artistic, educational, and social impact programming, reinforcing the institution’s continued role not only as one of the world’s most celebrated performance venues, but also as a major force in shaping the future of music and arts education.
NJ Wine & Food Festival at Crystal Springs
Crystal Springs Resort was the perfect backdrop for an indulgent escape to the New Jersey Wine & Food Festival 2026. Surrounded by sweeping mountain and valley views, the property gave the weekend an easy sense of calm before the food and wine festivities began.
View From Our Room
Crystal Springs Resort was the perfect backdrop for an indulgent escape to the New Jersey Wine & Food Festival 2026. Surrounded by sweeping mountain and valley views, the property gave the weekend an easy sense of calm before the food and wine festivities began.
Our one-bedroom suite at Grand Cascades Lodge added to that feeling immediately. The suite was spacious and comfortable, with a gorgeous balcony overlooking the landscape. Thoughtful conveniences like a stove and refrigerator made it easy to settle in, while staying right at Grand Cascades Lodge kept us in the center of the festival experience throughout the weekend.
Champagne Reception
Champagne Reception
The first night kicked off with the Champagne Reception, setting the tone for a celebration full of incredible dishes, wine, and hospitality. From there, we headed into the Wine Cellar Dinner with world-renowned chef Marco Pierre White. The evening was intimate and special, especially knowing that Marco had personally prepared each meal and spent 14 hours cooking for the dinner. Even after all that time in the kitchen, he kept the atmosphere relaxed and eventually joined guests, chatting late into the evening. The wine pairings were excellent, the courses were beautifully prepared, and each plate showcased true culinary mastery.
Dinner with Marco
Dinner with Marco
Dinner with Marco
The next morning started in one of the most unexpected ways: Goat Yoga. A recurring resort activity, Goat Yoga brought a fun and lighthearted break to the schedule. It was the perfect reminder that the festival was not only about fine dining and wine, but also about enjoying everything Crystal Springs Resort has to offer.
Goat Yoga
Goat Yoga
Marco Signing Books
After Goat Yoga, we attended A Conversation & Book Signing with Marco Pierre White, where guests had the chance to meet him and talk with him directly. It was a great continuation of the previous night and a standout highlight for anyone who appreciates culinary legends.
Lunch that day was the New Jersey Culinary Stars Lunch, and it became one of the most personal moments of the festival. Hosted with New Jersey Monthly Senior Editor Jacqueline Mroz, the lunch celebrated the magazine’s 40 Best Restaurants List and brought together an incredible lineup of chefs, including Dan Richer of Razza, Tom Silvestri of ORA, Sean Yan of Ram & Rooster, Matt Laurich of Restaurant Latour, Florian Wehrli of Restaurant Latour, and Emily Downs of Emily’s Hearth.
Chefs Sean Yan and Tom Silvestri
Kanpachi Crudo by Chef Yan
Swordfish by Chef Silvestri
What made the lunch especially special was how intimate and interactive it was. The chefs came around to each table, spoke with guests, shared more about their dishes, and helped everyone feel more connected to what they were tasting. Every course was delicious, but being able to meet the chefs behind the plates added something truly meaningful to the afternoon.
Meeting mini pigs
Later, we attended Little Pours, Big Flavor: WhistlePig and Mini Piggies, which brought a playful and charming twist to the day. Meeting the little pigs was a fun break between all the tastings and gave guests one more moment to smile about.
The grand finale was the Main Event: VIP Grand Tasting, and it truly lived up to its name. Room after room was packed with tastings, drinks, and culinary surprises. The event also brought out many top chefs, including Chef Morimoto and Robbie Felice of Pasta Ramen, adding even more excitement to an already unforgettable tasting experience. Everywhere we turned, there was a new dish to try, a new pour to enjoy, and a new reason to keep exploring. By the end, our stomachs were filled to the brim, but in the best possible way.
The New Jersey Wine & Food Festival 2026 at Crystal Springs Resort was more than a food event. It was a full getaway filled with luxury, laughter, scenic views, talented chefs, creative programming, and nonstop flavor. The resort itself played a huge part in making the stay feel complete, giving guests a beautiful place to relax, recharge, and enjoy so much beyond the festival programming. It was the kind of culinary experience that shows why the best festivals combine great cuisine with unforgettable moments.
Joy of Sake 2026
The Joy of Sake returned to New York City on April 30th, bringing one of the world’s most impressive sake experiences
The Joy of Sake returned to New York City on April 30th, bringing one of the world’s most impressive sake experiences to Metropolitan Pavilion for an evening filled with craftsmanship, discovery, and exceptional food. Known as the largest sake tasting outside Japan, the event offered guests the rare opportunity to explore hundreds of competition-level sakes in a lively walkaround setting, paired with sake-inspired bites from some of New York’s top restaurants.
For sake lovers, the evening was both a tasting and a journey. Attendees sampled from an extraordinary selection of 492 premium sakes, including daiginjo, ginjo, and junmai styles from sake-brewing regions across Japan and the U.S. Many of the bottles poured were not otherwise available in the United States, making the event feel especially rare and intimate despite its festival-like energy. Guests moved from table to table, using pipettes to sample award-winning competition entries and compare different expressions of rice polishing, aroma, texture, and finish.
What makes The Joy of Sake New York so special is the level of access it gives attendees. These are not ordinary pours. The sakes featured include recipients of silver and gold awards from the U.S. National Sake Appraisal, a rigorous blind tasting judged by experts from both the United States and Japan.
The evening also highlighted the growing presence of sake culture beyond Japan, with both Japanese and U.S.-made sakes represented, including selections from local producers such as Brooklyn Kura and Dassai Blue in the Hudson Valley. For guests already familiar with sake, it was a chance to deepen their appreciation. For newcomers, it was a beautifully approachable introduction to the complexity and elegance of the craft.
Of course, the food was a major part of the experience. The Joy of Sake brought together a standout lineup of restaurants, including BondST, Sakagura, Insa, Sake No Hana, Mishik, Towa, Yopparai, Sen Sakana, Rei, Juban, Rule of Thirds, and more. Each restaurant added its own perspective to the evening, creating dishes designed to complement the sake tasting experience.
Highlights included Deviled Egg with Toro Tartar from Sen, Bluefin Tuna & Scallions from Towa, and Akami Zuke from BondST. Other memorable offerings included Hamachi Temaki, King Salmon Crudo, Kakuni Japanese braised pork belly, Broccoli with Tofu Cream & Caviar, and Matcha & Hojicha Tiramisu infused with sake. The result was a tasting experience that felt refined, generous, and deeply connected to Japanese culinary culture.
The atmosphere was one of the best parts of the night. Guests arrived ready to explore, many bringing their own sake cups as encouraged, adding a personal and ceremonial touch to the experience. The room moved with the energy of discovery—people comparing notes, returning to favorite pours, discovering new breweries, and pairing different sakes with each dish.
Founded as a non-profit organization dedicated to fostering appreciation for the ancient craft of sake-making, The Joy of Sake has grown tremendously since its first event in 2001. Its continued expansion reflects the rising appreciation for sake around the world, and its New York edition remains one of the most exciting ways to experience that evolution firsthand.
The event is more than a tasting. It is a celebration of tradition, precision, hospitality, and flavor. From the rare competition-level bottles to the restaurant pairings and the vibrant crowd of sake enthusiasts, the event offered a beautiful reminder of why sake continues to captivate drinkers across cultures and generations.
For anyone who loves Japanese cuisine, fine beverages, or discovering something truly special in New York City, The Joy of Sake is an event worth marking on the calendar.
HIRO Turns Diaper Waste Into a Bold NYC Installation
HIRO unveiled a bold new traveling installation at Wild Restaurant in the West Village with serial entrepreneur Miki Agrawal, known for founding culture-shifting brands including THINX and TUSHY.
On Wednesday, April 22, HIRO unveiled a bold new traveling installation at Wild Restaurant in the West Village with serial entrepreneur Miki Agrawal, known for founding culture-shifting brands including THINX and TUSHY.
Created as a highly visual Earth Day moment, the installation spotlighted one of the most overlooked environmental issues in everyday life: diaper waste. The average baby goes through roughly 6,000 diapers, each used for only a few hours but capable of lingering in the environment for hundreds of years.
The centerpiece — a striking oversized diaper installation — transformed that statistic into a physical, impossible-to-ignore visual, designed to spark a broader conversation around parenting, consumption, and the systems most people rarely stop to question.
The project ties directly into HIRO’s larger mission. Co-founded by Agrawal and Four Sigmatic’s Tero Isokauppila, HIRO is rethinking one of the largest categories of household waste through fungi-powered technology.
The Earth Day unveiling served as the public debut of this concept in New York before the installation begins traveling nationwide. Positioned just outside Wild, Agrawal’s original West Village restaurant, the experience extended indoors with an intimate press lunch, cocktails, and a walk-through exhibit exploring the lifecycle of diapers, the scale of waste, and how biological innovation could reshape the future of disposable products.
At its core, the event wasn’t just about a product — it was about reframing a familiar, everyday item into a larger environmental conversation. By turning something as routine as a diaper into a large-scale visual statement, HIRO created a moment that was both provocative and accessible, bridging the gap between sustainability, design, and daily life.
Rob Shuter Celebrates It Started with a Whisper at Haven Rooftop
Celebrity insider Rob Shuter marked the release of his debut novel, It Started with a Whisper, with a sky-high celebration at Haven Rooftop atop The Sanctuary Hotel in Midtown
Celebrity insider Rob Shuter marked the release of his debut novel, It Started with a Whisper, with a sky-high celebration at Haven Rooftop atop The Sanctuary Hotel in Midtown on Monday, April 20. Set against sweeping city views and the sleek ambiance of the all-season rooftop, the evening brought together a stylish media crowd for an intimate gathering centered around one of entertainment’s most connected voices.
Co-hosted by Good Day New York host Rosanna Scotto and radio personality Elvis Duran, the event drew friends and admirers from television, radio, film, and beyond to toast Shuter’s latest chapter. Cocktails flowed throughout the evening alongside delicious passed hors d’oeuvres, creating a lively and celebratory atmosphere that felt fitting for a book already generating major buzz.
Best known to many as “The Naughty Gossip” himself, Shuter has spent years at the center of celebrity culture, working with some of the biggest names in the world. Now, he is turning that insider perspective into fiction with It Started with a Whisper, which follows four entertainment insiders who land their own morning show on a cable network, only to discover that the biggest scandals are not about celebrities at all, but about themselves.
With early comparisons to The Devil Wears Prada, the novel blends ambition, betrayal, friendship, and sharp industry satire into a story that feels tailor-made for fans of smart, juicy entertainment drama. The celebration at Haven Rooftop was a fitting setting for the moment, pairing a polished Midtown backdrop with a guest list full of media personalities there to celebrate Shuter’s new release.
Ballet Stars Shine at YAGP’s Lincoln Center Gala
Youth America Grand Prix (YAGP), the world’s largest ballet scholarship organization, returned to Lincoln Center’s David H. Koch Theater for its annual Stars of Today Meet the Stars of Tomorrow Gala
LK Studio
Youth America Grand Prix (YAGP), the world’s largest ballet scholarship organization, returned to Lincoln Center’s David H. Koch Theater for its annual Stars of Today Meet the Stars of Tomorrow Gala, drawing an elegant crowd for an evening that celebrated both the brilliance of today’s ballet icons and the promise of the next generation.
Hosted by former American Ballet Theatre principal Misty Copeland alongside Tamar Greene, best known for his role as George Washington in Hamilton, the gala spotlighted YAGP’s ongoing mission to expand access, opportunity, and diversity in dance. Copeland reflected on her long history with the organization, sharing how meaningful it has been to remain part of the YAGP family over the years, from performing on that very stage to now supporting its mission in a broader way. Greene added to the emotion of the evening with a stirring excerpt from Hamilton, reminding the young dancers in the room that “history has its eyes on you.”
LK Studio
LK Studio
The evening honored LoveShackFancy founder and creative director Rebecca Hessel Cohen and former American Ballet Theatre dancer Melanie Hamrick, two women whose creative influence shaped the spirit of the event both onstage and off. Under the direction of YAGP founder and artistic director Larissa Saveliev, the gala delivered a starry and international program that showcased the extraordinary level of artistry YAGP helps foster through its global auditions and education initiatives.
Among the standout performances were the New York debuts of Nicoletta Manni and Timofej Andrijashenko of La Scala Ballet, who performed a pas de deux from Mauro Bigonzetti’s Caravaggio in its New York premiere, along with the dazzling Grand Pas Classique. Polina Semionova of Berlin State Ballet made her anticipated return to the YAGP stage with a pas de deux from Manon by Sir Kenneth MacMillan alongside Martin ten Kortenaar, and also appeared in a piece set to The Dying Swan with Braylon Browner of So You Think You Can Dance.
LK Studio
LK Studio
The stage continued to brim with power and elegance as Christine Shevchenko of American Ballet Theatre, Reece Clarke of The Royal Ballet, and Roman Mejia of New York City Ballet joined forces for Le Corsaire. Later in the evening, Shevchenko and Calvin Royal III performed Rainbow, an original choreography by Hamrick set to Like a Rainbow by The Rolling Stones in a special arrangement by Hamrick’s partner, Mick Jagger. For the piece, the dancers wore all-black LoveShackFancy designs featuring flowing chiffon, lace details, and tiered skirts, styled to stand out against a vivid rainbow backdrop.
The performance also included New York premieres of works by choreographers Sharon Eyal and Itzik Galili, adding a contemporary edge to the classically rich evening. As is tradition, the gala closed with a Piece d’Occasion featuring 120 YAGP finalists from this year’s international competition, bringing the organization’s young artists center stage in a powerful finale that embodied the very heart of the night.
BFA
BFA
After the performance, the celebration continued upstairs on the Promenade at the David H. Koch Theater, where more than 300 guests gathered for a dramatic dinner in one of New York’s most striking interior spaces. In a memorable moment, ballerinas appeared along the surrounding balconies, creating a breathtaking live performance that transformed the room into an immersive extension of the stage.
The dinner, led by Gala Creative Chair Marcella Guarino Hymowitz and an extensive roster of co-chairs, leaned fully into a romantic pink palette courtesy of LoveShackFancy. The space was dressed corner-to-corner in the brand’s signature style, with both dancers and guests embracing the fashion-forward theme. Cohen, whose connection to ballet runs deep, spoke to the emotional resonance of supporting an art form that has long inspired her, noting the natural relationship between movement and fashion.
BFA
BFA
The guest list reflected the gala’s cultural reach, with notable attendees including Chelsea Clinton, F. Murray Abraham, Tony Shalhoub, Chris Noth, Mara Hoffman, Dylan Lauren, Lucas Jagger, Skylar Brandt, Irina Dvorovenko, Ashley Bouder, Susan Jaffe, and many more from across the worlds of dance, fashion, theater, and philanthropy.
For the third year in a row, gala guests were also invited to bid on custom designer pointe shoes through YAGP’s Pointe Project, with proceeds benefiting young dancers pursuing professional careers. This year’s designers included Michael Kors, Carolina Herrera, Alice + Olivia, Lapointe, Monse, LoveShackFancy, Renna Jewels, and others. The auction remains open to the public online through noon on Wednesday, April 22.
BFA
BFA
In one of the evening’s most meaningful gestures, 1,000 tickets were donated to local students from organizations including Harlem School for the Arts, Casita Maria Center for Arts and Education, and The Misty Copeland Foundation, reinforcing YAGP’s larger commitment not only to training dancers, but also to cultivating future audiences by opening the doors of ballet to more young people.
The celebration continues with the YAGP International Dance School Festival on April 18 at the David H. Koch Theater, bringing together elite ballet students from institutions around the world, including The Royal Ballet School, La Scala Ballet Academy, Princess Grace Academy, Beijing Dance Academy, Houston Ballet II, and more.
Looking ahead, the YAGP 2026 Season Finals in Houston will take place from May 10 through May 18, hosted by Houston Ballet, with finalists gathering at the Wortham Theater Center for a week of classes, competition, and performances.
At Lincoln Center, the message of the evening was already clear: YAGP continues to be one of the most important pipelines in the ballet world, connecting young talent with mentorship, visibility, and the kind of opportunities that can change the course of a career. In a city that knows how to celebrate the arts, this gala felt like a beautiful reminder of why dance still matters — and why the future of ballet looks exceptionally bright.
Golden Hour at One40 Debuts Above FiDi
A new rooftop destination has arrived in the Financial District with the opening of Golden Hour at One40, the outdoor rooftop experience at One40 Rooftop, located on the 20th floor of Club Quarters Hotel at 140 Washington Street.
A new rooftop destination has arrived in the Financial District with the opening of Golden Hour at One40, the outdoor rooftop experience at One40 Rooftop, located on the 20th floor of Club Quarters Hotel at 140 Washington Street.
Officially opening on April 15, Golden Hour at One40 expands the restaurant’s footprint with an open-air rooftop designed for sunset cocktails, skyline views, and a more relaxed way to take in Lower Manhattan from above. Positioned as an extension of the existing restaurant, the new outdoor space blends lounge-style seating, warm materials, natural textures, and greenery to create an atmosphere that feels both elevated and approachable.
The concept is centered around one of New York City’s best moments of the day. As the sun sets over downtown, the rooftop shifts from an easy daytime retreat into an inviting evening destination, pairing panoramic views with cocktails and shareable bites in a setting made for conversation and lingering a little longer.
Inside and out, One40 Rooftop reflects owner Mona Panjwani’s vision for a woman-owned dining destination that feels distinctly New York while remaining warm and social. The restaurant has also introduced a refreshed spring menu under Executive Chef Sebastien Chaoui, whose Modern American approach emphasizes seasonal ingredients and balanced flavors. Menu highlights include Grilled Colossal Prawns, Seared Sea Scallops, roasted beet salad, Duck Confit Pappardelle, and seafood-forward mains like Seared Halibut, Poached Cod, and Seared Black Bass.
Golden Hour at One40 also introduces a focused rooftop-friendly menu and cocktail program. Among the standout offerings is the Golden Hour Martini & Caviar, featuring Kaluga caviar and warm pomme crisps alongside an Altius Martini made with vodka, gin, Italicus bergamot, and pear. Other shareable options include a Deviled Eggs Flight with variations like classic, salmon roe, Iberico, and caviar, along with Fried Oysters served with lemon aioli.
The beverage program, led by Lead Beverage & Wine Director Michael Carroll, complements the rooftop setting with handcrafted cocktails and a globally inspired wine list designed to match the restaurant’s seasonal menu and skyline backdrop. For social coverage, guests can follow @goldenhouratone40 and @one40rooftop.
Designed by Abraham John Architects, the rooftop and interior restaurant make the most of their setting with sweeping views of Lower Manhattan and the Hudson River. The design balances modern architectural lines with softer natural elements, while the interior’s sculptural steel mural ceiling offers a subtle nod to nearby One World Trade Center. The result is a rooftop that feels polished without being overly formal, making it just as fitting for after-work drinks as it is for a longer dinner downtown.
With its new outdoor rooftop, refreshed food and beverage offerings, and dramatic FiDi backdrop, Golden Hour at One40 is stepping into spring as one of Lower Manhattan’s new spots to know.
Skinny Louie Brings More Burgers to NYC
Skinny Louie, the fast-growing smash burger concept that built a cult following in Miami, is making a serious push across New York City.
Skinny Louie, the fast-growing smash burger concept that built a cult following in Miami, is making a serious push across New York City.
After debuting in NoMad in 2025, the brand expanded with a West Village location that opened in March, adding another late-night burger spot to downtown Manhattan. More openings are already in the pipeline, with the Upper East Side expected next, followed by East Village, Penn Station, and Park Slope as Skinny Louie continues to grow its local footprint.
Founded in Miami in 2023 by Gonzalo Rubino and Matias Palloni, Skinny Louie first took off in Wynwood, where lines regularly stretched down the block. Its appeal is rooted in a simple formula: a tight menu, fast service, approachable pricing, and a strong focus on quality. That approach helped the brand grow quickly across South Florida before making its move into New York.
The concept keeps things intentionally straightforward. Skinny Louie’s smash burgers are made with 100% fresh Black Angus beef, seasoned simply with salt and pepper, then cooked on a hot griddle to develop a deeply caramelized crust. Burgers, fries, shakes, and house sauce form the core of the menu, keeping the focus where it belongs.
The burger that has attracted the most attention is the “Very Best Burger,” a double smash burger topped with smoked gouda, truffle aioli, and jalapeño relish. Originally created as a one-off for Burger Bash, it went on to become an off-menu favorite and helped put Skinny Louie on a bigger stage. In 2025, it earned top honors at both the South Beach and New York City Wine & Food Festival Burger Bash events, including the Pat LaFrieda Judges Award.
But after visiting the West Village location, our personal favorite was the Classic Burger ordered double. With American cheese, tomato, lettuce, onions, ketchup, and mustard layered over crisp-edged patties, it delivered exactly what a great smash burger should: simple ingredients, done well, with no extra distractions.
As more locations get ready to open across the city, Skinny Louie is shaping up to be one of the more notable burger expansions in NYC right now. For anyone keeping tabs on the city’s smash burger scene, this is a name worth knowing.