Nebula Night Club
Nebula, the largest nightclub and event destination to open in Manhattan in years, hosted a sneak preview party on Thursday, November 4th. Owners Yang Gao and Richie Romero along with EMRG Media showcased the sprawling 11,000 square foot, multi-level club that will officially open at 135 W. 41st Street this weekend. Nebula’s opening will be Manhattan’s biggest in years, unveiling a world class nightclub and event space in the heart of Times Square, marking a major milestone in New York nightlife’s post-pandemic recovery.
The epic night out included two special surprise Broadway Plus performances by Storm Lever and Daniel Quadrino. Nebula will host world class DJs spanning the spectrum of electronic music, from underground trailblazers, to stadium filling superstars, establishing a homebase for nightlife and dance culture in NYC. Paving the way for New York City’s nightlife renaissance this fall, Nebula will kick off its grand opening weekend on Friday, November 5th with DJ Makj headlining. Former NBA star turned DJ Rony Seikaly will spin at the new club on Saturday, November 6th. Duck Sauce will headline next Friday, November 12th and ZEDD will bring the house down at Nebula on Saturday, November 13th. Nebula will also host a massive Thanksgiving Eve dance party on Wednesday, November 24th with Luke Alexander spinning along with Jesse Rosen and Sasha Troy.
No expense or detail was spared in the creation of this spacious venue with a capacity for 700. Nebula has an incredible 5,500 square foot dance floor, 2,500 square feet mezzanine level and 3,000 square foot lower level with three private club rooms dedicated to private groups, complete with their own dedicated bathrooms, whether it's for an over-the-top karaoke night, a seated dinner for 20 or mini dance party with your closest friends.
Named for a cloud of dust in outer space that’s visible in the night sky, Nebula takes its cues from the interstellar, the club’s visionary design transports guests into otherworldly immersive environments. Nebula will provide a transformative nightlife experience that blends cutting edge technology and world class hospitality. There will be a philosophy of love and care that embodied famed Manhattan venues of yesteryear, which transformed for their patrons week to week.
Nebula’s unbelievable, movable ceiling gives the club and event space the ability to transform each time the doors open. The ceiling is composed of six massive video panels, which are able to move and tilt individually or come together to form an incredible, venue-spanning screen, allowing patrons to dance under anything from a cosmic night sky, to hypnotic, rhythmic pulsing lights. This technology is like nothing guests have ever seen before, ensuring a captivating visual experience every night.
Nebula is the brainchild of New York nightlife fixture Richie Romero, a former partner at Butter Group, the force behind 1OAK and Up&Down and Yang Gao, the co-founder of MIXX Lifestyle Group. Musical programming is being curated by TCE Presents founder and one of the most respected figures in New York’s electronic music scene, Rob Toma. Special events will be run by Erica Maurer, the co-founder of EMRG Media, which is responsible for producing hundreds of events each year and Five Senses Catering will offer special menus for private events.
For reservations, tickets, event inquiries or more information, please visit www.nebulanewyork.com
ARTECHOUSE Presents: Machine Hallucination: NYC
On Monday night, ARTECHOUSE presented its new light installation called, “Machine Hallucination: NYC." The light installation is a recent rendition of a digital media art, which celebrates living artists and their creations.
The new exhibit features a mix of various digital patterns, photos, and landscapes of New York, filled with cryptic messages and hypnotizing scenes. The exhibit was created by Refik Anadol, a Turkish-American media artist and designer, who is known for his digital work featuring mesmerizing patterns, textures and colors.
Machine Hallucination: NYC is a tribute to the city and its everchanging landscape. The exhibit dives into machine’s perception of New York City and its architectural accomplishments. Besides, Machine Hallucination presents its visitors with the opportunity to own pieces of the exhibit by purchasing experiential NFTs featuring some of the scenes showcased during the show.
Machine Hallucination: NYC is currently open to the public and will run until January 2, 2022.
Gray Hawk Grill
If there’s one thing to thank Gossip Girl for, it’s bringing the Upper East Side back into the limelight. What was previously a haven for wealthy trust fund families is now a trendy new hotspot for young professionals looking to live large à la their favorite Upper East Siders. Our pick if you’re looking to spend time above 60th? The Gray Hawk Grill, a New American restaurant located at 1556 Second Ave that’s the ultimate food stop for anyone looking to eat authentically UES.
Owned by UES resident and native New Yorker Steve Millan, Gray Hawk Grill is the pinnacle of the classic New York food scene. You won’t find trendy doughnut burgers or copious amounts of cheese here—taste takes precedence over flashy social media food anyday. Instead, get ready to bite into one the best burgers I’ve had in a while: a Double Truffle Burger loaded with delicious truffle aioli and crunchy fried onions. If you’re a truffle lover, this burger is a must-have—along with being slathered in truffle sauce, it comes with a ramekin of even more truffle aioli for dipping your hand cut fries. Not a truffle fan? No worries, there’s plenty more perfectly seasoned dishes to pick from, including a very hollainsidey Eggs Benedict and a first rate Steak & Eggs.
In addition to being a truffle haven, Gray Hawk Grill is the perfect place for eating through half of the city in a single meal. From Master Purveyors for beef to Orwashers for bread and The Little Pie Company for desserts, all of the ingredients you see are sourced from top-rated New York businesses. The result? A memorable dining experience that’s the finishing touch to a day on the UES.
So if you find yourself around the Met one day, feel free to walk a few avenues over and try out the Gray Hawk Grill. From cocktails to brunch to dessert, it’s the ultimate place to satisfying all your city cravings—and maybe even find some new things to be a fan of.
Make a reservation for Gray HawK Grill at https://www.grayhawkgrill.com or follow them on Instagram: @Gray_Hawk_Grill Facebook: @GrayHawkGrill Twitter: @GrayHawkGrill.
Theater Saves Lives: An Evening of Hope
On Tuesday, October 26th, Ruth Stage and the Cholangiocarcinoma Foundation hosted Theater Saves Lives: An Evening of Hope. Featuring luxury artworks donated by generous friends of Ruth Stage, a cocktail hour, and charcuterie grazing stations with hors d'oeuvres, this charity auction was one for the books As the namesake of the event suggested, it was truly a night full of hope.
The evening started off with multiple speeches. Guests from the Cholangiocarcinoma Foundation, Ruth Stage, and a guest oncologist spoke about their experiences with cholangiocarcinoma and innovations in current therapies and treatments. A commonality was present throughout their stories—cholangiocarcinoma is an under researched and not widely known disease.
One of the evening’s charcuterie boards
In a special presentation by Stacie Lindsey, Founder and CEO of the Cholangiocarcinoma Foundation, she explained how there were almost no resources available when her brother was diagnosed with cholangiocarcinoma in 2005. They were forced to cobble together bits and pieces of information from other patients, online forums, and conversations with dozens of physicians across the country. The foundation was born out of the determination that no one else should have to invest as much time and effort to gather basic information about cholangiocarcinoma, and that those who are affected by it have the opportunity to surround themselves with an empathetic community.
Ruth Stage’s involvement was also drawn from personal connections. After a close friend of Matt de Rogatis’ was diagnosed with Cholangiocarcinoma, his organization the Ruth Stage Company sprung into action. They worked with the Cholangiocarcinoma Foundation to create an event that would function not only as a benefit for the Foundation, but act as a physical manifestation of the support system that was there for their friend.
One of the art pieces for auction: a portrait of actress Scarlett Johansson, who starred in Cat on a Hot Tin Roof on Broadway in 2013
The evening culminated in the cast rehearsal of “Cat on a Hot Tin Roof”. Though it was a rehearsal, the actors gave the performance their all as the room was enraptured with their emotional portrayals of Williams’ iconic play. By performing the scene when the character of “Big Daddy” finds out he has cancer, the connection between the play and the evening’s cause added an additional layer of depth to the performances. The Ruth Stage company was able to bring a further profundity to what was already a rich play, and will certainly reflect this magnitude on the Off-Broadway Stage.
The cast rehearsal. From left to right Joe Rosario, Spencer Scott, Alison Fraser, Austin Pendleton
You can visit https://www.ruthstage.org/ to learn more about Ruth Stage and “Cat on a Hot Tin Roof”, and you can visit https://www.cholangiocarcinoma.org/ to learn more about the Cholangiocarcinoma Foundation.
EXXXOTICA 2021
Pre-show, all signs were pointing to the 2021 edition of EXXXOTICA New Jersey (https://exxxoticaexpo.com) lined up to be big, but how big was anyone's guess. After 726 days since the adult convention's doors last opened at the New Jersey Expo Center in Edison, attendees, exhibitors and stars alike were thirsty for the return of the nation's largest event dedicated to love and sex. As the massive banner that decorated the entry way and the hashtags on social media said, "It's About F***ing Time," and it seems the thousands of men, women and couples from the New Jersey/New York metro area emphatically agreed.
Three Expo Events, the producers of EXXXOTICA New Jersey, presented by MyFreeCams (http://myfreecams.com), had their gut-feelings this was going to be a big show, with advance ticket sales trending over the 12 previous years the expo had been in the Garden State, including the 10th anniversary show in 2017 that saw record numbers, and that feeling proved to be right on the money.
Every day of EXXXOTICA surpassed all previous shows of any of the previous 44 events held across the country since the show's inception 16 years ago. When all was said and done, EXXXOTICA New Jersey cemented its reputation as the largest adult event in the United States.
"We always look forward to EXXXOTICA New Jersey, so it was hard postponing 2020's show along with our other cities," said J. Handy of Three Expo Events, and Director of EXXXOTICA. "We didn't know when we would be back or how the shows would go. When we got the "all clear" to start up again in 2021, and with the success of our Chicago and Miami shows, we knew our Jersey show would crush it. And man, did it. We want to thank everyone that made this such an incredible show, especially our sponsors, exhibitors, stars, stage performers, seminar speakers, staff, and most importantly everyone who came out and had a crusher of an event!"
When EXXXOTICA opened its doors for "Ladies Free Friday," and throughout the weekend until the doors closed Sunday night, thousands of men, women and couples flowed through the doors to meet their favorite stars, visit over 100 exhibitors, take in stage shows, seminars, explore their fantasies at CouplesX, or the interactive Dungeon Experience, and pack the various after parties around the area.
The Chaturbate Entertainment Stage (https://chaturbate.com), featured a non-stop schedule featuring the hottest performers, including aerialists, burlesque shows, contests and more by such legendary acts such as RubberDoll, Tiny Texie, BJ McNaughty and more. Winners were crowned in the EXXXOTICA Pole Championships and of course, Ms. EXXXOTICA.
EXXXOTICA's Seminar Series was packed with 20-plus hours of sexy, adult education, curated by EXXXOTICA's Resident Sexpert, Tyomi Morgan, and presented by some of the biggest and most respected names in the industry. The men, women and couples had their questions answered and interests piqued by a broad range of topics ranging from the mild to the wild and all points in between.
Spotlight, sponsored by leading fantasy toy makers, Bad Dragon (https://bad-dragon.com) was arguably the busiest destination on the show floor. Fans had the opportunity to meet their favorite adult film stars, including legends and the hottest names including, Stormy Daniels, Jesse Jane, Violet Myers, Katie Morgan, Reya Sunshine, Kenzie Reeves, Brooklyn Chase, Joanna Angel, Britney Amber, Vicki Chase, Alex Coal, Jessie Lee, Kenzie Taylor, Vina Sky, Lacy Lennon, Lilly Bell, Jessie Saint, Evan Stone, Bridgette B., Keisha Grey, Nicollete Shea, April O'Neil, Jillian Janson and many more.
Other top stars such as Candace Von, Ember Snow, Misty Stone, RubberDoll, Kiki Klout, Tiny Texie, Casey Carter, Platinum Puzzy, Coralyn Jewel, Keli Richards, Lissa Aires, Kendra Kox and Girls Gone Wireless, Alana Luv, Kimmie Kaboom, Aria Carson, Nicole Auclair, the girls of Elite Talent Direct, Gigi Dior, Gina Starr, Rita Daniels, Ashley Fox, Seka Black, Thee Black Asian, and tons more stars and content creators appeared at the show, along with countless of the world's top cam models at MyFreeCams and Chaturbate.
EXXXOTICA's LGBTQ+ initiative, SW!TCH, also sponsored by Bad Dragon, made sure to promote the message of inclusion as LGBTQ+-friendly companies and talent to the many who came out to support and show their queer pride.
The show's Dungeon Experience hosted many who were there to learn more, play or just people watch. And, the show's new and improved lifestyle area, CouplesX, sponsored by Kasidie (https://kasidie.com), featured swinger-friendly seminars, meet and greets at the show and after hours, and more.
Speaking of after hours, EXXXOTICA kept the fun going with the show's official after parties. Thanks to VIP sponsors Sapphire 60 (https://nysapphire.com), attendees enjoyed the hottest parties with the stars of EXXXOTICA at hot spots such as the Sapphire clubs in New York, Blush Gentlemen's Club in North Jersey, and the show's host hotel with live music by Big Bang Baby, DJ Chelli and Joe Trivia.
EXXXOTICA's "Safe & Sexy" program sponsored by Chaturbate, provided masks for those who wanted as well as other protocols put into place which follow all recommendations from health and safety officials. Also, City Testing Services (https://ctestingservices.org/) was on hand to provide attendees with free rapid and PCR tests to help keep everyone safe.
When all was said and done, this was truly a show to remember and set the bar high for not only future EXXXOTICA's around the country.
The Glass Penthouse
The Glass Penthouse is a 6,500 square foot private residence currently for sale or rent in the East Village, designed by former CEO of HBO Michael Fuchs. On October 14, at an event displaying the spectacular architecture of the penthouse, Fuchs explained how his vision for this residence was similar to his philosophy for HBO when it was an emerging media company: be different.
The apartment was renovated drastically into the modern haven it is today, with part of the second floor being removed to allow for the opening to the skylight roof. Fuchs wanted to escape the feeling of being boxed in, leading to the beautiful glass ceiling that spans the living space, as well as a roof terrace and patio on each side of the penthouse. This renovation occurred at a historic moment of architectural change in the East Village and was a thrilling challenge.
Over the years, Fuchs has hosted legendary Oscars parties at the Glass Penthouse, with at a point there being more Hollywood studio heads in that penthouse than back in Hollywood! This includes being the place for the after-party celebrations for the 1995 Forrest Gump Academy Award winnings.
Aysha Saeed, creative director of fashion brand AYSHA NY included a presentation of her latest designs, some of which have been inspired by the Glass Penthouse. Live violin music and tequila cocktails by Lebron James’ Lobos 1707 set the scene for experiencing the incredible residence that is The Glass Penthouse.
The Viennese Opera Ball "The Golden Age"
Hubert Heiss, Silvia Frieser, Jean Shafiroff, Austrian Consulate General Helene Steinhaeusl, Yoko Nakamura-Haider, Michael Haider (photo credit Rob Rich Society Allure)
The Viennese Opera Ball hosted their Swing Dinner Dance Gala, “The Golden Age” at a private club in Manhattan. Due to the events of the past year, the gala was scaled down from previous years with limited capacity but was a great return of the extravagant affair. The Viennese Opera Ball is a nonprofit association under Section 501(c)(3) and celebrated under the auspices of the US Austrian Chamber of Commerce. The Gala Chair for the evening was philanthropist Jean Shafiroff. Each year, it supports charitable projects that are connected to communities in New York or Vienna. The proceeds of the Swing Dinner Dance benefited the Gabrielle’s Angel Foundation for Cancer Research.
(Photo credit Patrick McMullan)
(Photo credit Patrick McMullan)
The Gala took place with the support of City of Vienna and the Honorary Gala Chair, Governor & Mayor of Vienna The Honorable Michael Ludwig, Consul General of Austria in New York The Honorable Helene Steinhaeusl, and the Director of the Austrian Cultural Forum New York Michael Haider.
Notable attendees included: President of the Viennese Opera Ball Silvia Frieser, event chair and philanthropist Jean Shafiroff, Consul General of Austria in New York The Honorable Helene Steinhaeusl, Director of the Austrian Cultural Forum New York Michael Haider, Hubert Heiss, Yoko Nakamura-Haider, Martin Shafiroff, Malan Breton, Scott Stone, Ana Stone, Eve Brookville, Sabine Riglos, Victoria Whipple, Paula Mahoney, Nelli Hantman, Imke Gerdes, Barbara Wennerholm, David Hochberg, Pamela O'Connor, Michele Herbert, Emily Mohr, Cole Rumbough, Sessa Von Richthofen, Richard Johnson.
Sabine Riglos, Victoria Whipple, Paula Mahoney, Nelli Hantman, Silvia Frieser, Imke Gerdes, Barbara Wennerholm (photo credit Patrick McMullan)
The black-tie event was a change up to their traditional Opera Ball with the swing dance party theme. The music for the evening was provided by the Misha Piatigorsky Trio, with Misha Piatigorsky on piano, Benny Benack III singing and playing trumpet, Sergei Avanesov on Saxophone, and Singer Kennedy.
There was a silent auction during gala with proceeds also benefiting Gabrielle’s Angel Foundation for Cancer Research. While some items closed for the night so winners can take home their prize, others are still available to bid on until Monday, November 1, 2021. Visit vob2021.givesmart.com to make a bid and for more information.
enCourage Kids Serving Up Smiles
On Tuesday, October 19th, the enCourage Kids Foundation hosted their Serving Up Smiles premier tasting event that included decadent plates from the hottest chefs and top named restaurants in NYC, a VIP Speakeasy Lounge presented by Go Tab, Inc., Shinju Japanese Whiskey, world-class wines, cocktails, and incredible auction items at The Lighthouse at Chelsea Piers.
“I want to thank all the sponsors, board members, guests and my team for a wonderful and successful night. The outpouring of support for the work we do at the enCourage Kids Foundation in helping humanize healthcare for children and their families by resourcing impact-driven pediatric programs and supporting the child life community, is beyond humbling. We look forward to seeing everybody at our next event,” Michele Hall Duncan – CEO enCourage Kids Foundation.
Guests were greeted outside by DJ Chef who had the crowd dancing their way through the entrance doors. ABC Sports Anchor Ryan Field emceed the evening alongside Michele Hall Duncan and Culinary Chair/Chef & Partner TAO Hospitality Group, Chef Ralph Scamardella. The music and dancing continued inside with Acute Inflections and Live Wire Band. Malik Yoba (Actor Empire & NY Undercover) ate and danced his way through the evening having a great time with the guests.
“What a great event for the perfect cause, said Actor Malik Yoba. I look forward to continue to support the efforts of the enCourage Kids Foundation for a long time.”
Participating restaurants and included BAKEYOREY, BRYANT PARK GRILL, BUTTER, CARDINALI BAKERY, KELLARI TAVERNA, LAMIA’S FISH MARKET, LAVO, ME CASA, MYKONOS BLEU, OMAR’S KITCHEN, SKORPIOS, SPICE CULTURE and SPYCE sauce.
Participating wines and spirits included AQUAFINA, BROOKLYN BREWERY, BUBLY, DR. PERRICONE HYDROGEN WATER, FERVOR MEZCAL, HARLEM HOPS, LOS DOS TEQUILA, OWL’S BREW, PRESSED, REVEL SPIRITS, ROUTESTOCK -WILSON DANIELS, TEQUILA ARMERO, WHITLEY NEILL GIN and ZYR VODKA.
Event sponsors included FEIL FAMILY FOUNDATION, ARK RESTAURANTS, BRYANT PARK GRILL, COUGAR CAPITAL, THE DONUT PUB, SIGNATURE BANK, LUCY and DAVID BALL, BUCHBINDER & WARREN LLC, SANDERS FAMILY, EMERSON AMUSEMENTS, and GO TAB.
The Chemistry Room at Sushi Lab
If you’re looking for a unique dining experience in the heart of the city, get yourself to The Chemistry Room at Sushi Lab. From the creative minds of Executive Chef Frankie Chen and Vice President of Operations Jeremy Poon, Sushi Lab offers an omakase like no other. Omakase fans will be able to indulge in a new $100 offering, with 13 courses including smokey miso soup served in a beaker, nigiri pieces, a tuna flight, A5 Wagyu, dessert and matcha green tea.
An all new signature cocktail menu will include Mr. Chiri with tequila, yuzu, red chili peppers and cilantro, Shiso Pretty with sake, tequila, lemon juice and shiso leaves, Morning Glory with gin, basil, grapefruit syrup and egg whitie, Smoky Old Fashioned with rye whiskey, simple syrup and bitters, Pearfection with soju, pear puree, lemon juice and pea flower syrup, Sakura Bliss with blueberry, rum and fresh lime and a Whiskey Sour with bourbon, yuzu, egg white and bitters. Sake will also be served by the glass and bottle in addition to beer and wine.
Sushi Lab first opened as an 8-person omakase hotspot at The Sanctuary Hotel’s concierge desk in March 2019, offering guests a creative spin on traditional sushi from Executive Chef Frankie Chen. The concept rapidly grew in popularity and expanded to Sushi Lab Rooftop in July 2020. Perched above the luxury boutique hotel, Sushi Lab Rooftop is open seven days a week for lunch and dinner with 40 seats. Now The Chemistry Room at Sushi Lab will take over the former home of Tender Lounge this fall. Guests will enjoy an up-close and intimate dining experience from Executive Chef Frankie Chen and Sushi Chef Nikki Zheng.
The Chemistry Room at Sushi Lab has 10 seats at the chef’s counter and table seating for an additional 20 guests.
The Sanctuary Hotel's owners Hank Freid and Brandon Freid are the father-son team behind The Impulsive Group. Their luxury boutique hotel, The Sanctuary Hotel, is home to Haven Rooftop and The Chemistry Room at Sushi Lab in the space that formerly housed Tender Lounge in addition to Sushi Lab Rooftop.
The Chemistry Room at Sushi Lab, officially opens on Thursday, October 21st, will serve up a 13 piece $100 omakase from Executive Chef Frankie Chen complemented by a unique selection of cocktails and sake.
Days & Hours of Operation: Tuesday-Saturday, 5pm - 11pm - Reservations are required via Resy.
Address: 130 W 47th Street, New York, NY 10036
Phone: 212-234-7000 Website: https://sushilab.nyc
CANDY POP x SOUR PATCH KIDS
On Tuesday, October 19th , CANDY POP popcorn and SOUR PATCH KIDS® celebrated the official launch of CANDY POP MADE WITH SOUR PATCH KIDS® - THE NEWEST, EXCITING FLAVOR INNOVATION combining America’s leading popcorn brand and #1 sour confection brand!
Actor NICO TORTORELLA, Star of Younger, Bella Banos and Alonzo Slater among many others, attended the VIP celebration held last night, October 19th, at JIMMY Soho at Modernhaus hotel in NYC, and featured music by DJ TAY JAMES (Official DJ For Justin Bieber).
Nico mingled with friends at the rooftop party, enjoyed CANDY POP x SOUR PATCH KIDS® popcorn treats and they even danced with the official SOUR PATCH KIDS® mascot as DJ Tay James had amazing beats going all evening long.
SNAX-Sational Brands’ premiere popcorn brand, inclusive of Cookie Pop and Candy Pop, officially debuted its the exciting new Candy Pop creation, Candy Pop Popcorn made with SOUR PATCH KIDS.® Attendees enjoyed the newest flavor variety by CANDY POP featuring a REDBERRY® flavored coating on their signature popcorn topped with authentic SOUR PATCH KIDS® Bitz and finished with a sour sugar sprinkle.
Guests at the rooftop fete enjoyed fun CANDY POP and SOUR PATCH KIDS® elements such as a custom cotton candy cart, fun brand merchandise, oversized Candy Pop popcorn bags, life-size SOUR PATCH KIDS® and the official SOUR PATCH KIDS® mascot. Candy Pop promo models served the sweet and savory new popcorn creation to guests, who also enjoyed delicious cuisine from JIMMY Soho such as sliders and flatbreads by chef George Mendes of Veranda Soho, and three delectable custom desserts - Gianduja Hazelnut Chocolate Cups, Honeycrisp Apple Tart, and a Pumpkin cheesecake with toasted meringue, all topped with the new popcorn flavor by Candy Pop.
The event kicked off at sunset, overlooking the beautiful downtown Manhattan skyline, as guests danced and mingled under the stars. Attendees sipped on brightly colored themed cocktails from Lobos 1707 Tequila, wine spritzers by Coastal, and a specialty cherry flavor mocktail featuring the sour candy as a garnish.
Visit www.cookiepopcandypop.com for more information and follow @CookiePop_CandyPop and @SourPatchKids on social media. #CandyPopSourPatchKids
Candy Pop made with SOUR PATCH KIDS® popcorn which hits shelves officially this week, for October 2021 at Walmart nationwide.
Photo Credit: Michael Simon/Startraksphoto.com
11th Annual Taste of the Seaport
On Saturday, October 16th, Taste of the Seaport returned to the Seaport for the 11th year of food, fun, and fundraising. Sponsored by The Howard Hughes Corporation, Downtown’s premier food festival brought together over 30 of the best restaurants in Lower Manhattan and showcased an array of local vendors, artisans, entertainers, and family friendly activities. The annual event benefits the arts and enrichment programs at Public School 397 (The Spruce Street School) and Public School 343 (The Peck Slip School).
An eclectic mix of Lower Manhattan’s best food and beverage vendors came together at Taste of the Seaport to highlight one of the city’s fastest growing neighborhoods and its vibrant restaurant scene. Food lovers were invited to explore a variety of culinary options available in the Seaport and Financial District with delicious dishes from Eataly Downtown, Industry Kitchen, Watermark Bar, Beatnic, Fresh Salt, Stout FiDi, Route 66 Smokehouse, and Mac Daddy’s, to name a few.
For the first time, Taste of the Seaport had a demonstration stage where guests learned the Art of Pizza Making from Keste and also got to take in an Interactive Potion Mixology Demonstration by The Cauldron NYC. There was live music throughout the fest in addition to family-friendly activities at the festival’s expansive KidsZone.
For more information, please visit www.tasteoftheseaport.org
PARK Magazine Launch
On Monday October 11, PARK Magazine celebrated the launch of its first print issue, featuring cover girl Suzanne Somers, at BiCE Cucina Soho.
At the launch party hosted by R. Couri Hay and Patrick McMullan, attendees enjoyed the stylish setting of BiCE with delicious hors d'oeuvres and drinks, while getting a first look at the inaugural issue.
PARK Magazine is a “New York centric but globally minded” lifestyle luxury publication founded by Christopher A Pape with Julie Sagoskin as Editor-in-Chief. In addition to the print and digital magazine issue, the website features online articles ranging from Real Estate to Fashion, from Dining to Arts & Culture.
3 Can't Miss Omakase Experiences in NYC
Kintsugi
Kintsugi (28 Grand Street) offers four indoor omakase experiences to choose from; The Rush Hour for $65, The Grand Street Classic for $95, The SoHo Omakase for $125 and The Kintsugi Signature Omakase for $175. The experiences range from 9 pieces for The Rush Hour, to 15 pieces for The Kintsugi Omakase in addition to serving up a seasonal appetizer and sashimi plate, a chef's choice handroll, Tomago, Miso Soup and a seasonal dessert, making this a dinner not to miss. Three omakase experiences are offered al-fresco and reservations can be made by visiting www.kintsuginyc.com. The restaurant is open Tuesday and Wednesday from 5pm - 11pm, Thursday - Sunday from 12pm - 4pm for lunch and 5pm - 11pm for dinner.
Sushi Lab Rooftop
Sushi Lab Rooftop at The Sanctuary Hotel (132 W. 47th Street) raises the roof, serving up an elevated omakase from Executive Frankie Chen daily. Two omakases are offered, a Chef's Selection 10 piece omakase for $60 and The Lab Experiment 16 piece omakase for $120. Specialty sushi rolls, handrolls and appetizers are also offered in addition to a wide selection of expertly crafted cocktails. The rooftop restaurant is open from 12pm - 10pm seven days per week and reservations can be made on Resy or by visiting https://sushilab.nyc/
Sushi by Bou
Sushi by Bou has locations in NYC, Jersey City, Miami, Chicago and Pompano Beach. Their Times Square subterranean location is located at The Sanctuary Hotel, a true sushi lovers haven. A Signature $50 per person 30-minute omakase and $100 60-minute Omakase experience are offered making it a great way to grab a quick bite before a Broadway show. Reservations can be made at www.sushibybou.com.
TOP OCTOBER EVENTS
The Bacon and Beer Classic will head to The Lot (at 107 Morgan Street) in Jersey City on October 9th. The event is ditching sample sizes this year and going straight to full course meals with decadent dishes like Pork Belly Banh Mi and Chocolate Bacon Cupcakes on the menu.
That's in addition to 50+ craft beers to sample to toast and celebrate Oktoberfest with.
2. New York Comic Con 2021
Finally back after the postponement of the 2020 NYCC due to COVID. The New York Comic Con is an annual New York City fan convention dedicated to comics, graphic novels, anime, manga, video games, toys, movies, and television.
On Tuesday, October 19, 2021, the enCourage Kids Foundation will host Serving Up Smiles, a premier tasting event that will include decadent plates from the hottest chefs and top named restaurants in NYC, VIP Speakeasy Lounge presented by Go Tab featuring Shinju Japanese Whiskey, world-class wines, cocktails, and incredible auction items at The Lighthouse at Chelsea Piers. Red Carpet & VIP Reception 6:00pm-7:00pm and doors 7:00pm-9:30pm.
Taste of the Seaport returns to the Seaport for the 11th year of food, fun, and fundraising. Sponsored by The Howard Hughes Corporation, Downtown’s premier food festival brings together over 30 of the best restaurants in Lower Manhattan and showcases an array of local vendors, artisans, entertainers, and family friendly activities, making it an enjoyable day out for children and adults alike. The annual event benefits the arts and enrichment programs at Public School 397 (The Spruce Street School) and Public School 343 (The Peck Slip School). This year’s event will take place on Saturday, October 16th from 12 p.m.–3 p.m. at Piers 16 and 17.
Ticket packs will be available for purchase at www.tasteoftheseaport.org for $45 for 5 tastes. Guests may also purchase tickets on the day of the festival for $50. VIP tables will also be available for an additional fee, which will provide access to an exclusive seating area complete with table service and complimentary beer, wine and soda.
For more information, please visit www.tasteoftheseaport.org
Planning a party of your own this year or next? The 9th Annual Event Planner Expo presented by EMRG Media returns from October 12th to the 14th.
The expo will have a star-studded lineup of speakers including Shark Tank star and Celebrity Event Planner Colin Cowie. Events will take place at the Metropolitan Pavilion, SPIN and Nebula Nightclub.
Tickets, which begin at $69, can be purchased by visiting: www.TheEventPlannerExpo2021.com
Off Broadway actor and producer Matt de Rogatis has announced that his non profit theater organization, Ruth Stage, has formed a partnership with the Cholangiocarcinoma Foundation. The two charities have been informally working together since last May on a variety of projects but have only recently finalized a series of fundraising events through early 2022.
As part of their syndicate, an exclusive gala entitled Theater Saves Lives: An Evening of Hope, will be held at 7pm on Tuesday, October the 26th, 2021. The benefit will be held at Cubico in Soho, New York City located at 433 Broadway in “The Cellar” space. This exclusive event is limited to 100 guests and tickets are available on tier levels ranging from $300 to $800 for individuals and $500 to $1500 for couples.
Attendees can expect a full service open bar with specialty cocktails, a high end, southern inspired pass around dinner, dessert, live music, guest speakers from the Cholangiocarcinoma Foundation and a charity auction featuring fine art, sports memorabilia and getaway vacation packages. Proceeds will benefit the Cholangiocarcinoma Foundation and Ruth Stage.
To purchase tickets to Theater Saves Lives: An Evening of Hope, visit www.ruthstage.org or www.theatersaveslives.eventbrite.com.
7. EXXXOTICA 2021
The largest event in the USA dedicated to love and sex is back! Beginning Oct 22, the three-day run at Edison NJ.
Exxxotica Expo is an annual three-day adult-themed event produced by 3XEvents. Billed as a "Celebration of Sexy", Exxxotica Expo shows are held in several US cities, which currently include Edison, New Jersey, Chicago, Miami and Portland, Oregon.
For more information on stars and schedules please visit https://exxxoticaexpo.com/
Join us for a Swing Dinner Dance on Thursday, October 21st, 2021
7.00PM – Midnight
Metropolitan Club
Purchase Your Tickets
9. Halloween Parties
Get tickets to see the long-awaited New York City return of Tiësto, who will kick off Halloween weekend with a FEARHOUSE NYC headlining show at The New York Expo Center (1110 Oak Point Ave.) in the Bronx on Friday, October 29th. The Chainsmokers will headline a Halloween weekend rave the following night with Surf Mesa, Ship Wrek and Zack Bia on Saturday, October 30th. Tickets are on sale now at www.degpresents.com
10. Cocteleria de los Muertos - Halloween Pop-up
Coctelería de los Muertos – from Den Hospitality (the team behind Bandits and the Garret bars) which just launched 10/5 at The Garret Coctelería (349 Broome Street). With custom-built altars honoring artistic icons we’ve lost (think: Marilyn Monroe, The Notorious B.I.G., Jimi Hendrix, Amy Winehouse, and more), over 5,000 feet of marigold flowers, an abundance of candles, string lights, and bright blankets to keep outdoor diners warm, this is the ultimate set-up for spooky season.
You can view the full menu here.
11. Loulou Reopening
@Floratorium
Loulou (176 8th Avenue) in Chelsea will reopen on Tuesday, October 12th following an arson attack in August. Like a phoenix rising from the ashes, this fabulous French Bistro and Speakeasy will debut a beautifully rebuilt exterior with fall florals from Floratorium. Signature menu items from Executive Chef Jarett Brodie include the Loulou Burger made with grass-fed beef, cheddar and caramelized onions, Duck Leg Confit with apple rosemary puree and gala chutney and Steak Frites featuring a 7oz skirt steak and béarnaise. Pair you lunch, brunch or dinner with a perfectly crafted cocktail and you’ll start your fall right.
11. Slice Out Hunger
Fornino at Brooklyn Bridge Park location is supporting Slice Out Hunger on Sunday, October 17th from 12pm - 4:30pm with an outdoor pizza party featuring some of the NYC area’s top pizza makers. Early bird tickets are $35, which grants you access to Fornino’s pizza patio at Pier 6 for a 90-minute session with all the pizza you can imagine complemented by a cash bar for beer and wine. 100% of proceeds will support local hunger relief. Tickets can be purchased by visiting, sliceouthunger.org.
Chuck's Vintage Arrives in NYC
We toasted the arrival of iconic California-based store Chuck’s Vintage at a private party at Classic Cars of Manhattan at Pier 76. Notable VIPs gathered for this celebration honoring the legacy of the brand that mixed vintage vibes with edgy New York City fashion tones. There was also a special live entertainment from DJ Lee Kalt and vocalist Xandra K.
The festivities toasted the opening flagship retail outlet, as well as the illustrious career of Chuck’s Vintage founder, Madeline Cammarata. Hailing from a fashion background as a renowned model, Madeline found a powerful niche in the world of denim. Her style sensibilities provided an instrumental foundation for fabric development with powerful brands like 7 For All Mankind.
Chiun “Chunky” Kai Shih, Sara Ishag, Anthony Morali, Maggie Delaney, Vinny Cammarate, Jasmine Gumbs, Guest, Nadia Kovarskaya (photo credit Getty Images)
In 2006, she started Chuck’s Vintage, which overnight became a true American original. Her abundant collection became treasured wear for celebrities and business elites from Steve Jobs to famous musicians such as Dolly Parton, Robert Plant, Morrisey and more. From the famous to just pure classic style lovers, they have all at one point crossed the threshold of Chuck’s Vintage in the California hotspot shop - where even once a world-renowned denim archivist saw fit to entrust Madeline with millions of dollars’ worth of collectible denim that she proudly sold.
Models (photo credit Getty Images)
Vinnie Cammarata, husband of the Chuck’s Vintage creator who passed from a sudden illness, helped host the party that paid tribute to both Madeline and the iconic business. James DiPrima, who is the business proprietor and Current CEO of GreenStream, was also in attendance.
“This is our way of not only keeping Madeline’s legacy alive, but also growing the brand that she grew from the ground up and made a sensation worldwide,” stated DiPrima in a recent interview with Social Life Magazine. “I and everyone who knew and worked with Madeline want to share her passion and innovation with everyone.”
Sara Ishag walks the runway (photo credit Getty Images)
Atmosphere (photo credit Rob Rich Society Allure)
The evening celebrated the new store’s collection of vintage denim - in the Upper East Side location it ranges from Strongholds found in the California Gold Rush mines to World War II-Era Levi’s, Lees, and Wranglers, as well as 1960’s ladies high-waisted and groovy deadstock Levi’s bells. Chuck’s will also showcase the founder’s collection of Classic American Cool workwear: rugged military and work boots, buttery leather bomber jackets, and soft, perfectly worn-in vintage 70’s rock tees.
They’ve set up a new flagship retail outlet at the basement of 173 East 91st Street. We expect Chuck’s Vintage to soon become a New York City favorite place to shop for vintage clothing. Doors officially open in October and plans to reopen a new store in California will follow in 2022.
You can visit https://chucksvintage.com/ to learn more.
Photos courtesy of Getty Images, and Rob Rich Society Allure.
Sereneco Opening – All American in an Ocean of Light
On Thursday, 23rd September, the new All-American restaurant Sereneco officially opened its doors. Situated on the ground floor of the historical Pencil Factory, owners Billy Van Dolsen and Jim Nawn have turned the former industrial space into a light-flooded dinner gem welcoming guests to the center of Greenpoint.
Exterior
The captivating interior was designed in an Esperanto architecture style with different cultural influences carefully chosen and represented in the space. While the team preserved the raw brick, beams, and concrete floors as a homage to the original structure, attentive guests might notice the esperanto influence as for example represented by the hand-made terracotta tiles hand-crafted directly in Mexico. One of the main and successfully achieved goals of the design team was to illuminate the formerly dark space by introducing lighting that is now flooding the space with a warm yellow glow.
Interior
Not just the design,but also the dinner menu is carefully selected as a homage to American culture with attention to its many culinary influences. Highlights include the grilled and perfectly spiced prawns as well as the whipped ricotta, infused with orange blossom water and topped off with crispy house-made focaccia for the small plates. Hungrier guests are recommended to indulge in either the well-balanced Kale Salad, the soft Roasted Organic Half Chicken,or the Seared Arctic Char, all of which materialized as clear favorites during the preview events.
Grilled Prawns and Salmon Rillette
Half Roasted Chicken and Kale Salad
To top off the well-balanced and healthy dinner choices, Sereneco offers a selection of primarily biodynamic and locally sourced wines that wonderfully complement any choice of food. For some guests, it might also be a first opportunity to try out the trending semi-dry orange wine variation that surprises with a perfect balance of acidity and sweetness.
Orange and White Wine
After its official opening, guests will also be able to enjoy any of the featured and elegant cocktails or choose from a broad selection of local draft beer which makes the restaurant even more of a must go-to for Greenpoint locals and visitors.
If you would like to make a reservation or browse more information about the space and menu, visit Sereneco’s website and Instagram.
Located on 113 Franklin Street, Sereneco is open for indoor and outdoor dining from
Tuesday – Sunday, 9am-3pm & 5:30pm – 11pm.
Casa Ora Reopening – Dining with a smile
If you’re looking for elegant comfort food in Brooklyn, there’s no place we recommend more than Venezuelan family-owned restaurant Casa Ora. A Williamsburg staple since 2019, the restaurant, run by Isbelis Diaz, her son Ivo Diaz, and his wife Rachel Diaz Pirard, has reopened just in time for Hispanic Heritage Month— making it the perfect place to both explore the many layers of Venezuelan cuisine and have an intimate dining experience like no other.
Led by Chef Ivo Diaz, menu items at Casa Ora include creative dinner plates such as the Baby Shark (monkfish wrapped in ripe plaintain and simmered in caramelized coconut milk), and the delicious Asa Negro (braised short rib with burnt papelon sauce, yucca, pickled papaya, and peanut praline). All ingredients inspiring the seasonal brunch and dinner menus are locally and sustainably sourced whenever possible, which emphasizes the family’s commitment to making every dining experience not just pleasant but also sustainable. The corresponding cocktail menu offers an extensive selection of mezcal, tequila and rum-based drinks. This, coupled with Casa Ora’s tropical and eclectic aesthetic, will transport guests right from NYC to the country’s subtropical grasslands.
Photo Credit: Briana Balducci
But the restaurant’s features and menu are not it's only exceptional aspects. Adding a unique homey feel to the environment is the constant presence of it’s namesake—aka Ivo and Rachel’s three-year-old daughter. Look for her signature on the back of the menu or, if you’re really lucky, greet her in person if she’s there making the welcoming rounds.
Photo Credit: Briana Balducci
Fine dining isn’t the only reason to visit Casa Ora. Humanitarian at heart, Isbelis and her family are dedicated to raising awareness and support for the local society in Venezuela throughout their current crisis. The Casa Ora’s team donates a part of their revenues to Fe y Algeria, a nonprofit organization supporting Venezuelan refugee families, which makes every dining or brunch experience a genuine feel-good moment on every level.
Photo Credit: Briana Balducci
If you would like to learn more about Casa Ora or get your own impression of the beauty of dining there, visit their website or Instagram for more information .Should you get a chance to visit the family-owned gem before October 15th, you’ll also be able to take advantage of the limited-edition tasting menu developed for Hispanic Heritage Month that includes offers such as a six course Abuelita’s Tasting Menu with gluten-free classics such as fresh summer ceviche and tart passion fruit mousse for only 65$.
Song E Napule West Village
It’s said that the best Italian cuisine is made from the heart. At Song E Napule in the West Village, owner Ciro Iovine takes the heart of Italy and brings it to every dish he makes. Song E Napule is a small shop featuring a brick oven and eclectic decor in the form of a shrine to SSC Napoli and Diego Maradona. This atmosphere paired with Ciro’s vibrant energy, upbeat music, and efficient service offers the promise of a wonderful meal. Upon entering one is immediately treated like family and is treated to a delicious meal that any Italian grandmother would approve of.
We had the privilege of enjoying some of the classic dishes from the menu at Song E Napule, as well as some of the specials. We were served a personal size Margherita pizza that was cooked to perfection with a fluffy outer crust and a thin inner crust with fresh mozzarella di bufala, tomatoes, and basil. The dishes that followed included Parmigiana di Melanzane, an elevated take on eggplant parm, and Polpette al Sugo, meatballs that were tender and spectacularly flavorful. Other notable plates were Paccheri alla Genovese, a traditional dish of homemade Jumbo rigatoni with a slow cooked ragu and Panuozzi made with fresh stracciatella, arugula, and tomatoes. We were also treated to one of the specials, a plate of oversize gnocchi stuffed with Cacio e Pepe. Each bite was filled with flavor, care, and Ciro’s love for his culture and his cooking.
The taste and quality of the cuisine at Song E Napule finds its roots in Ciro’s life story. He began working in a pizzeria in Naples when he was 13 and soon realized that he would make it his mission to export not just pizza but the whole Neapolitan culture around the globe. He traveled and cooked his way across Europe and the Cayman Islands, eventually making his way to New York City for a vacation and falling in love with the city, finding a job the very next day. 2 years later, Song E Napule was opened on 146 W Houston Street with the help of Ciro’s wife Austria and his brother Giovanni.
Family finds itself at the source of Ciro’s cuisine, but also his business. As wait staff moved between tables and chatted with regulars, it was clear that the exceptional service was due in part to the culture of the employees being respected and treated as members of the Song E Napule family. This love was extended to customers, who were always treated with a booming “Ciao, buona sera”, and this geniality was certainly ingrained in each dish we had the pleasure of tasting. When asked if there was anything he could say about his restaurant, Ciro responded that he wants to treat everyone like they are a part of his famiglia, and he hopes that every customer has that experience. Whether it’s from the food, the service, or the convivial atmosphere it is definitely the case that coming to eat at Song E Napule feels like coming home to family - and we will certainly be returning.
NYCC Flamenco Nights
Barbara Brock, Isabella Peixoto, Cynthia Wood, Barbara Harrison, Ronald Braso
The New York Center for Children (NYCC) held their Flamenco Nights celebration on Tuesday, August 24, 2021, at Ventanas at the Modern in Fort Lee, New Jersey. Hosted by Catherine Kassenoff, Lauren Vernon and Amy Bluestone, the event celebrated their caregivers after a tumultuous year. Guests enjoyed tropical cocktails, hors d’oeuvres, music and dancing under the stars, in Flamenco inspired style.
For the past 26 years, NYCC has provided free, bilingual, trauma-focused, comprehensive evaluation and therapy services to victims of child abuse and their families, for as long as their healing requires.
Amy Bluestone, Lauren Vernon, Catherine Kassenoff
In addition, NYCC provide free tutoring, mentoring and extracurricular events. The Center’s services are offered in a child-friendly and welcoming environment. NYCC serves children from all five boroughs of New York City.
Along the walls of the venue was a wall of gold stars which was created for the caregivers, to remind them that they are the bright shinning stars for the kids and families they serve. On these gold stars, were inspiring comments directly from the kids and families thanking the caregivers for the amazing job they have done and continue to do.
NYCC Star Parent Child Note
Lauren Vernon, Leda Nussbaum, Maribel Lieberman
Ventanas, the American-Asian-Cuban restaurant by Restaurateur Alexander Duran of Son Cubano and culinary titan Chef David Burke, was the perfect setting for the magical evening, with its outdoor patio overlooking the iconic George Washington Bridge. The mood for the Flamenco Nights setting was in full swing as the DJ played Latin music throughout the evening. Guests were dancing the night away as well as being dazzled by a special performance by Gabriella Rodriguez. The event, while bringing recognition to the caregivers, also raised $22,000 towards NYCC's service to help children heal from abuse.
Gabriella Rodriguez
Notable attendees included: Board members Amy Bluestone, Lauren Vernon, Catherine Kassenoff, and Barbara Harrison; NYCC Board President Christine Rales, Leda Nussbaum, Maribel Lieberman, Barbara Brock, Isabella Peixoto, Cynthia Wood, Alexandra Corriea, Ronald Braso, Peter Bencivenga, Alisa Isenberg, Diane Haza, Myrna Bluestone; and NYCC therapists Jennifer Grubman, Sarah McNamara, Karina Van Brunt, Rebecca Jacobs and Mariel Ramirez.
Photo credit Gabe Collazo Photography
About The New York Center for Children (NYCC):
Founded in 1995 with the support of the late Broadway producer Marty Richards and philanthropist Georgette Mosbacher, The New York Center for Children (NYCC) is a child-friendly Center, providing free, comprehensive evaluation and therapy services to victims of child abuse and their families. NYCC also offers professional training on the diagnosis, treatment and prevention of child abuse. All of the programs and services to children and families at NYCC are completely free of charge. NYCC is a not-for-profit organization that relies on donations to cover the costs of operations. NYCC serves all families, including those without insurance. In addition to evaluation and treatment, the children at NYCC also benefit from tutoring, mentoring and extracurricular events. NYCC serves children from all five boroughs of New York City. The child-friendly space is located at 333 East 70th Street, on Manhattan's Upper East Side.
Start Your Day Off With the Most Important Meal of the Day at These NYC Spots
You know what they say — “Breakfast is the most important meal of the day!” But honestly, is there really a specific time for breakfast anymore? After this past year, breakfast should be enjoyed anytime your heart and tummy desires. In fact, one of my favorite treats was breakfast for dinner growing up.
These three New York City spots will help you start your day off, indulge mid-day or even have breakfast late at night after some fun around town.
Egg Shop has reinvented the egg and proved that an egg can be the star of any dish at their Nolita (151 Elizabeth St.) and Williamsburg (138 N 8th St.) locations. On the sandwich end, Egg Shop offers the Egg Shop B.E.C. with broken yolk, Vermont white cheddar, pepper bacon, tomato jam, and pickled jalapeno on a brioche roll. Or chow down on their cruisers like the Brisket Chilaquiles made with slow-cooked brisket, over easy, fried tortilla, jack cheese, salsa roja, cotija, sour cream, jalapeno, pickled onion, and cilantro. Wash it all down with a refreshing Breakfast Mule and the day is yours. Nolita is open Friday 9am - 3pm & Saturday - Sunday 9am - 4pm and the Williamsburg location is open Monday, Wednesday, Thursday, and Friday 9am - 3pm & Saturday - Saturday 9am - 4pm.
Hole in the Wall serves brunch favorites at their FiDi (15 Cliff St.), Murray Hill (626 1st Avenue), Flatiron at Hotel Henri (37 W 24th St.) and Williamsburg (292 Bedford Avenue) locations. Signature dishes from Executive Chef Brent Hudson range from sweet to savory for any mood. The menu includes his Wagon Wheel Waffles with vanilla whipped cream cheese, strawberry jam, torched marshmallow and Nutella sauce, and a Pulled Pork Benedict featuring 12-hour slow-braised pork, poached eggs, burnt butter hollandaise and beet relish on sourdough. Sip on a Jalapeno Bloody Mary, a Blood Orange Negroni, an Aperol Spritz or a Mimosa anytime of day. Brunch at FiDi is available Friday - Sunday 9am - 5pm, Murray Hill: Wednesday - Sunday 9am - 5pm, Flatiron: Monday - Friday 10am - 4:30pm and Sat - Sun 9am - 4:30pm and Williamsburg: Monday - Sunday 9am - 4:30pm
Carnegie Diner & Cafe (205 W. 57th St.) in the heart of Midtown features an extensive all-day breakfast menu, which includes a Lobster Benedict, Avocado Toast, a dozen types of pancakes, decadent waffles, crepes and French Toast in addition to bagels, croissants and muffins. Enjoy a bottomless cup of coffee for $3.50 or unlimited mimosas for $19.95 per person. The diner is open every day from 7am - 10pm.
